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Black Bean Soup
60 min
6
320 calories
Black bean soup has a rich history dating back to ancient Central and South American civilizations. This hearty and flavorful dish has been a staple in Latin American cuisine for centuries, with variations found in countries like Cuba, Brazil, and Mexico. Renowned chefs like Jose Andres and Marcus Samuelsson have put their own unique spin on this classic recipe, incorporating ingredients like cumi...
Arizona Green Chile Pork Stew
140 min
6
380 calories
Arizona Green Chile Pork Stew is a beloved dish that has deep roots in the culinary traditions of the American Southwest. This hearty stew is a fusion of flavors influenced by the state's rich Mexican and Native American heritage. The dish typically features tender chunks of pork simmered in a flavorful broth with roasted green chiles, tomatoes, onions, and a blend of aromatic spices. Chefs in Ari...
Southwest Chicken Wrap with Extra Avocado
25 min
4
380 calories
The Southwest Chicken Wrap with extra avocado is a modern twist on a classic Tex-Mex dish. This flavorful wrap is a popular choice for those seeking a healthy and satisfying meal. The dish originated in the Southwestern United States, where chefs combined traditional Mexican flavors with American ingredients to create a unique fusion cuisine. The addition of extra avocado adds a creamy texture and...
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