No-Bake Oatmeal Energy Balls with Chocolate Chips

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No-Bake Oatmeal Energy Balls with Chocolate Chips

Created by: Howcan Team

Ingredients

  • 1 cup rolled oats
  • 1/2 cup peanut butter
  • 1/3 cup honey
  • 1/2 cup chocolate chips
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cinnamon

Instructions

  • In a large mixing bowl, combine 1 cup of rolled oats, 1/2 cup of peanut butter, 1/3 cup of honey, 1/2 cup of chocolate chips, 1 teaspoon of vanilla extract, and 1/2 teaspoon of cinnamon.
  • Stir the ingredients until well combined.
  • Using your hands, roll the mixture into 12 evenly sized balls.
  • Place the energy balls on a baking sheet lined with parchment paper.
  • Refrigerate for at least 30 minutes to allow the balls to firm up.
  • Once chilled, the energy balls are ready to enjoy. Store any leftovers in an airtight container in the refrigerator for up to one week.
SnackDessert
American

No-Bake Oatmeal Energy Balls with added chocolate chips have become a popular snack for health-conscious individuals seeking a quick and nutritious boost. This delightful treat originated as a healthy snack option in the fitness and wellness community. The addition of chocolate chips adds a delightful sweetness and indulgence to the wholesome oatmeal base. Renowned chefs and health food bloggers have popularized this recipe, incorporating it into their meal plans and snack options. These energy balls are a versatile snack, perfect for on-the-go, post-workout, or as a mid-afternoon pick-me-up. The best versions of this dish can be found in health food stores, fitness cafes, and specialty bakeries. The key to perfecting this recipe lies in the balance of oats, nut butter, honey, and the addition of high-quality chocolate chips. Whether rolled in coconut, chia seeds, or simply enjoyed as is, these energy balls are a delicious and nutritious treat for all to enjoy.

15 min

|

12

|

120 calories

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