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Spicy Mayo Sashimi
15 min
4
200 calories
Sashimi, a traditional Japanese dish, has a rich history dating back to the Edo period. It consists of thinly sliced, fresh, raw fish, expertly prepared by skilled chefs. The dish originated in coastal regions like Osaka and Tokyo, where fishermen would slice their catch and serve it with soy sauce and wasabi. Over time, the dish evolved, and chefs began to experiment with different toppings and s...
Keto Zucchini Noodles with Pesto and Grilled Chicken
A delicious low-carb meal featuring zucchini noodles, homemade pesto, and grilled chicken.
30 min
4
350 calories
Pretzel Roll Turkey Sliders
Delicious and savory turkey sliders served on soft pretzel rolls.
35 min
12 sliders
250 calories
Pisto Manchego with Chorizo
A traditional Spanish vegetable stew with added chorizo for extra flavor.
45 min
4
320 calories
Spicy Jalapeno Cheddar Sausage Balls with Bacon
35 min
24
180 calories
The history of Spicy Jalapeno Cheddar Sausage Balls with added bacon is a mouthwatering tale of Southern culinary innovation. Originating in the heart of the South, this dish combines the bold flavors of spicy jalapenos, sharp cheddar, savory sausage, and crispy bacon. The addition of bacon adds a smoky richness that elevates the dish to new heights. Renowned chefs in the Southern United States, ...
Almond Mexican Atole
A traditional Mexican Atole with a touch of almond flavor, perfect for a cozy and comforting drink.
20 min
4 servings
200 calories
Loaded Vegan Sweet Potato with Coconut Bacon and Roasted Vegetables
A delicious and hearty vegan dish featuring sweet potatoes, coconut bacon, and roasted vegetables.
60 min
4
350 calories
Spicy Mexican Chicken Stew over Rice
This Mexican chicken stew is packed with extra spice and flavor, perfect for those who love a little heat in their meals.
60 min
6
380 calories
Kung Pao Chickpeas
30 min
4
320 calories
Kung Pao Chickpeas is a modern twist on the traditional Sichuan dish, Kung Pao Chicken. This vegetarian version replaces the chicken with protein-packed chickpeas, creating a flavorful and satisfying plant-based alternative. The dish originated in the Sichuan province of China, known for its bold and spicy flavors. The history of Kung Pao Chickpeas is rooted in the creativity of chefs looking to c...
Mushroom and Spinach Rigatoni with Extra Parmesan Cheese
A delicious and creamy pasta dish with mushrooms, spinach, and extra parmesan cheese.
35 min
4
450 calories
No-Bake Oatmeal Energy Balls with Dried Cranberries and Coconut Flakes
These no-bake oatmeal energy balls are a delicious and healthy snack packed with dried cranberries and coconut flakes.
15 min
12
120 calories
Rum-infused Chocolate Mousse
Indulge in this rich and creamy chocolate mousse with a hint of rum for a decadent dessert experience.
30 min
6
320 calories
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Popular recipes
Keto Zucchini Noodles with Pesto and Grilled Chicken
A delicious low-carb meal featuring zucchini noodles, homemade pesto, and grilled chicken.
30 min
4
350 calories
Pretzel Roll Turkey Sliders
Delicious and savory turkey sliders served on soft pretzel rolls.
35 min
12 sliders
250 calories
Pisto Manchego with Chorizo
A traditional Spanish vegetable stew with added chorizo for extra flavor.
45 min
4
320 calories