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Patacones Colombianos
30 min
4 servings
220 calories
Patacones, also known as tostones, are a beloved Colombian dish made from green plantains. The history of patacones dates back to the African influence in Colombian cuisine, where plantains were abundant. The plantains are sliced, fried, flattened, and then fried again to create a crispy and savory snack or side dish. In Colombia, patacones are a staple in coastal regions, particularly in Cartagen...
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Texas Red Beans and Rice with Cornbread
A classic Texan dish of red beans and rice served with a side of delicious cornbread.
80 min
6
450 calories
Champ
Champ is a traditional Irish dish made of mashed potatoes and scallions, perfect as a side dish or a main course.
45 min
4
250 calories
Colcannon
45 min
6
250 calories
Colcannon is a traditional Irish dish made with mashed potatoes, cabbage or kale, and butter. Its history dates back to the 18th century and it was often served during Halloween festivities. The dish has humble origins, rooted in Irish farm cooking, and has since become a staple in Irish cuisine. Chefs and home cooks alike have put their own spin on the classic recipe, adding ingredients like leek...
Potato Latkes
Crispy and delicious potato pancakes, perfect for breakfast or as a side dish.
40 min
4 servings
250 per serv calories
Fattoush
A refreshing and flavorful Middle Eastern salad with crispy pita chips and a tangy dressing.
30 min
4
250 calories
Tabbouleh
A refreshing and flavorful Middle Eastern salad made with bulgur, fresh herbs, and vegetables.
20 min
6
180 calories
Vegetable Pilaf
40 min
4
320 calories
Pilaf, also known as pilau or pilav, is a flavorful rice dish that originated in the Middle East and Central Asia. It has been enjoyed for centuries and has evolved into various regional variations. The dish typically consists of rice cooked in a seasoned broth with vegetables, meat, and spices, such as cumin, saffron, and cinnamon. Pilaf is a staple in many cuisines, including Turkish, Persian, I...
Lebanese Fattoush Salad
A refreshing and flavorful Lebanese salad made with crispy pita bread, fresh vegetables, and a tangy dressing.
30 min
4
180 calories
Spicy Gochujang Marinated Chicken Thighs with Kimchi Fried Rice
This dish combines the bold flavors of spicy gochujang marinated chicken thighs with the tangy and savory kimchi fried rice for a delicious and satisfying meal.
50 min
4
450 calories
Loaded Vegan Sweet Potato with Tempeh Bacon and Roasted Vegetables
This dish is a delicious and nutritious vegan meal that combines the sweetness of sweet potatoes with the smoky flavor of tempeh bacon, served with a side of perfectly roasted vegetables.
60 min
4
350 calories
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Popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Texas Red Beans and Rice with Cornbread
A classic Texan dish of red beans and rice served with a side of delicious cornbread.
80 min
6
450 calories
Champ
Champ is a traditional Irish dish made of mashed potatoes and scallions, perfect as a side dish or a main course.
45 min
4
250 calories