LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Beverage
  3. American
  4. Almond Milk Caramel Ribbon Crunch Frappuccino
Almond Milk Caramel Ribbon Crunch Frappuccino

Your rating

Not rated yet!

Ingredients

  • 2 cups of almond milk
  • 2 tablespoons of caramel sauce
  • 2 tablespoons of toffee nut syrup
  • 2 cups of ice
  • 1/4 cup of whipped cream
  • 2 tablespoons of caramel drizzle
  • 1/4 cup of caramel crunch topping

Modify

Almond Milk Caramel Ribbon Crunch Frappuccino

Created by: Howcan Team

Ingredients

  • 2 cups of almond milk
  • 2 tablespoons of caramel sauce
  • 2 tablespoons of toffee nut syrup
  • 2 cups of ice
  • 1/4 cup of whipped cream
  • 2 tablespoons of caramel drizzle
  • 1/4 cup of caramel crunch topping

Instructions

  • In a blender, combine 2 cups of almond milk, 2 tablespoons of caramel sauce, 2 tablespoons of toffee nut syrup, and 2 cups of ice.
  • Blend until smooth and creamy.
  • Pour the frappuccino into two glasses.
  • Top each glass with whipped cream, caramel drizzle, and caramel crunch topping.
  • Serve immediately and enjoy!
BeverageDessert
American

The Caramel Ribbon Crunch Frappuccino with almond milk is a delightful twist on the classic Starbucks beverage. This indulgent treat features a blend of smooth almond milk, rich caramel syrup, and a hint of coffee, all topped with a generous dollop of whipped cream and a drizzle of caramel sauce. The history of this delectable drink dates back to the introduction of almond milk as a dairy-free alternative at Starbucks, catering to the growing demand for plant-based options. Today, this luscious frappuccino can be enjoyed at Starbucks locations worldwide, offering a creamy, nutty flavor with a touch of sweetness. For those seeking a dairy-free delight, the Caramel Ribbon Crunch Frappuccino with almond milk is a must-try.

10 min

|

2

|

250 calories

Instructions

  • In a blender, combine 2 cups of almond milk, 2 tablespoons of caramel sauce, 2 tablespoons of toffee nut syrup, and 2 cups of ice.
  • Blend until smooth and creamy.
  • Pour the frappuccino into two glasses.
  • Top each glass with whipped cream, caramel drizzle, and caramel crunch topping.
  • Serve immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Caraway Rye Bread with Honey Glaze

Caraway Rye Bread with Honey Glaze

This hearty and flavorful rye bread is complemented by a sweet honey glaze, making it the perfect addition to any meal.

120 min

|

1 loaf

|

180 per serv calories

Most recent recipes

Traeger Smoked Chicken with Garlic Mashed Potatoes

Traeger Smoked Chicken with Garlic Mashed Potatoes

This Traeger smoked chicken is juicy and flavorful, served with creamy garlic mashed potatoes.

200 min

|

4

|

480 calories

Honey Glazed Bacon-Wrapped Green Beans

Honey Glazed Bacon-Wrapped Green Beans

These bacon-wrapped green beans are the perfect combination of savory and sweet, with a delicious honey glaze.

40 min

|

6

|

220 calories

Mexican Atole with Nutmeg

Mexican Atole with Nutmeg

A traditional Mexican hot corn-based beverage with a sprinkle of nutmeg for added flavor.

20 min

|

4 servings

|

150 calories