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Spicy Harissa Chickpea Stew
45 min
4
320 calories
Chickpea stew, also known as "Chana Masala" in Indian cuisine, has a rich history dating back to ancient civilizations. The addition of spicy harissa brings a North African flair to this classic dish, infusing it with a fiery kick and complex flavors. Renowned chefs like Yotam Ottolenghi have popularized this fusion, blending the traditional with the contemporary. The best versions of this dish ca...
Cauliflower Shawarma Bowl
40 min
4
350 calories
The Cauliflower Shawarma Bowl is a modern twist on the traditional Middle Eastern shawarma, featuring roasted cauliflower as the star ingredient. This dish originated as a vegetarian alternative to the classic meat-based shawarma, and has gained popularity for its flavorful and healthy components. Chefs in the Middle East and Mediterranean regions have been experimenting with this dish, infusing i...
Lebanese Fattoush Salad
30 min
4
180 calories
Lebanese Fattoush Salad is a traditional Middle Eastern dish with a rich history dating back centuries. This vibrant salad is a staple in Lebanese cuisine, known for its refreshing and zesty flavors. The origins of Fattoush can be traced to the ancient Levant region, where it was created as a way to utilize leftover pita bread and seasonal vegetables. Renowned chefs and home cooks alike have put t...
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