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Extra Caramel Ribbon Crunch Frappuccino
Created by: Howcan Team
Ingredients
- 2 cups of ice
- 1 cup of milk
- 1/4 cup of strong brewed coffee, chilled
- 1/4 cup of caramel sauce
- 2 tablespoons of toffee nut syrup
- 2 tablespoons of whipped cream
- 2 tablespoons of caramel ribbon crunch topping
Instructions
- In a blender, combine 2 cups of ice, 1 cup of milk, 1/4 cup of strong brewed coffee, and 2 tablespoons of toffee nut syrup.
- Blend until smooth and creamy.
- Drizzle the inside of two glasses with 2 tablespoons of caramel sauce.
- Pour the frappuccino into the glasses.
- Top each glass with a dollop of whipped cream.
- Drizzle each glass with an additional tablespoon of caramel sauce.
- Sprinkle 1 tablespoon of caramel ribbon crunch topping over the whipped cream.
- Serve immediately and enjoy!
The Caramel Ribbon Crunch Frappuccino is a beloved Starbucks creation that has been a fan favorite since its introduction. This indulgent beverage features a blend of coffee, milk, and ice, swirled with caramel syrup and topped with whipped cream, caramel drizzle, and a crunchy caramel sugar topping. The extra caramel drizzle takes this drink to the next level, adding an extra layer of sweetness and decadence. The history of this delightful frappuccino is rooted in Starbucks' commitment to creating innovative and delicious drinks that cater to the cravings of their customers. The best version of this drink can be found at any Starbucks location, where skilled baristas meticulously craft each Caramel Ribbon Crunch Frappuccino to perfection. The key to getting this drink just right lies in the balance of creamy, coffee-infused goodness and the rich, buttery caramel flavors. For those looking to recreate this treat at home, ensuring that the caramel drizzle is generously added is essential for achieving that signature indulgent taste.
10 min
2
350 calories
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