How can
I cook
Hawaiian Poke Bowl
20 min
2
450 calories
The Hawaiian Poke Bowl has a rich history rooted in the culinary traditions of the indigenous people of Hawaii. The dish originated as a simple meal of seasoned cuts of raw fish, often tuna, marinated in soy sauce and sesame oil. Over time, it has evolved into a popular dish that reflects the diverse cultural influences in Hawaii. Renowned chefs like Sam Choy and Alan Wong have played a significan...
Cauliflower Shawarma Bowl
40 min
4
350 calories
The Cauliflower Shawarma Bowl is a modern twist on the traditional Middle Eastern shawarma, featuring roasted cauliflower as the star ingredient. This dish originated as a vegetarian alternative to the classic meat-based shawarma, and has gained popularity for its flavorful and healthy components. Chefs in the Middle East and Mediterranean regions have been experimenting with this dish, infusing i...
Vegan Tofu Greek Salad with Quinoa
30 min
4
320 calories
The Vegan Tofu Greek Salad with added quinoa is a modern twist on the classic Greek salad, incorporating the popular plant-based protein, tofu, and the nutrient-rich quinoa. This dish originated as a fusion of Mediterranean and plant-based cuisines, aiming to provide a healthy and satisfying option for vegans and those looking to incorporate more plant-based meals into their diet. This innovative...
Our Newsletter
Sign up and subscribe for our weekly recipes tips, we promise to not spam you
Popular recipes
Traditional Irish Boxty
Boxty is a traditional Irish potato pancake that is crispy on the outside and soft on the inside. It's a delicious and hearty dish that can be enjoyed for breakfast, lunch, or dinner.
35 min
4 servings
250 calories
Vegan Shawarma Bowl
A delicious and healthy vegan alternative to traditional shawarma, served in a bowl for easy enjoyment.
45 min
4
380 calories
Vegan Falafel Bowl
A delicious and nutritious vegan falafel bowl packed with flavor and protein.
40 min
4
380 calories