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Quinoa and Black Bean Stuffed Avocado
30 min
4
350 calories
Quinoa and Black Bean Stuffed Avocado is a vibrant and nutritious dish that has its roots in South American cuisine. The combination of quinoa, a protein-packed grain, and black beans, a staple in Latin American cooking, creates a hearty and satisfying filling for ripe avocados. This dish has gained popularity in recent years due to its health benefits and delicious flavors. Chefs in regions like ...
Momo
Momo is a traditional Tibetan dumpling filled with seasoned ground meat or vegetables, steamed to perfection, and served with a flavorful dipping sauce.
90 min
24 momos
150 per serv calories
Arepas
Arepas are a traditional Venezuelan and Colombian dish made of ground maize dough or cooked flour, similar to a thick tortilla. They can be grilled, baked, or fried and are often filled with various ingredients such as cheese, meat, avocado, or beans.
35 min
6
250 calories
Patacones Colombianos
Delicious and crispy Colombian plantain patties
30 min
4 servings
220 calories
Hawaiian Luau
180 min
8-10
600 calories
The Hawaiian Luau is a traditional feast that originated in Hawaii, featuring a variety of dishes such as kalua pig, lomi lomi salmon, poi, and haupia. The term "luau" refers to the taro leaves often used to wrap food for cooking in an underground oven called an "imu." This communal gathering is a celebration of Hawaiian culture, often accompanied by music, hula dancing, and other forms of enterta...
Hawaiian Shrimp Skewers
Delicious and flavorful shrimp skewers with a tropical twist.
30 min
4
280 calories
Chicken Kebab
Delicious and flavorful chicken kebabs perfect for grilling.
45 min
4
300 calories
Fattoush
A refreshing and flavorful Middle Eastern salad with crispy pita chips and a tangy dressing.
30 min
4
250 calories
Lavash
65 min
8
120 calories
Lavash is a traditional thin, soft flatbread with a history dating back to ancient Armenia. It is a staple in Armenian, Iranian, and Turkish cuisine, and is often enjoyed with kebabs, dips, and other dishes. The dough is rolled out and then slapped onto the walls of a clay oven, where it bakes quickly. This unleavened bread has been a part of the culinary culture in the Caucasus and the Middle Eas...
Classic Falafel
A traditional Middle Eastern dish made with chickpeas and spices, perfect for a healthy and flavorful meal.
30 min
4 servings
320 calories
Korean Gimbap
Korean Gimbap is a delicious and healthy dish made with rice, vegetables, and meat, perfect for a light meal or snack.
50 min
4-6 servings
300 per serv calories
Bibim Mandu
Spicy Korean mixed dumplings
40 min
4 servings
320 calories
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Momo
Momo is a traditional Tibetan dumpling filled with seasoned ground meat or vegetables, steamed to perfection, and served with a flavorful dipping sauce.
90 min
24 momos
150 per serv calories
Arepas
Arepas are a traditional Venezuelan and Colombian dish made of ground maize dough or cooked flour, similar to a thick tortilla. They can be grilled, baked, or fried and are often filled with various ingredients such as cheese, meat, avocado, or beans.
35 min
6
250 calories
Patacones Colombianos
Delicious and crispy Colombian plantain patties
30 min
4 servings
220 calories