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Spicy Mango Chicken Bowl
Created by: Howcan Team
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 2 tablespoons olive oil
- 1 teaspoon chili powder
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 ripe mangoes, peeled and diced
- 1 red bell pepper, diced
- 1/4 cup chopped fresh cilantro
- 1/4 cup chopped red onion
- 1 cup cooked quinoa or brown rice
- 1 lime, cut into wedges
Instructions
- In a large bowl, combine the chicken pieces with 1 tablespoon of olive oil, chili powder, cayenne pepper, garlic powder, salt, and black pepper. Toss to coat the chicken evenly.
- Heat the remaining 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the seasoned chicken and cook for 6-8 minutes, or until fully cooked and slightly browned. Remove from heat and set aside.
- In a separate bowl, combine the diced mangoes, red bell pepper, cilantro, and red onion. Toss to mix well.
- To assemble the bowls, divide the cooked quinoa or brown rice among 4 serving bowls. Top with the cooked spicy mango chicken and the mango salsa mixture.
- Serve the spicy mango chicken bowls with lime wedges on the side for squeezing over the top. Enjoy!
The Spicy Mango Chicken Bowl is a tantalizing fusion dish that originated in Southeast Asia, blending the fiery flavors of spicy chicken with the sweet succulence of ripe mangoes. This vibrant dish has its roots in the culinary traditions of Thailand and Vietnam, where skilled chefs artfully combine tender chunks of chicken with a zesty mango sauce, creating a harmonious balance of heat and sweetness. The dish has gained popularity in trendy restaurants across the globe, with variations that include the addition of fresh herbs, crunchy vegetables, and aromatic spices. For an authentic experience, seek out renowned Thai or Vietnamese eateries known for their mastery of this delectable creation. The key to a perfect Spicy Mango Chicken Bowl lies in achieving the ideal combination of spicy, tangy, and sweet flavors, making it a must-try for adventurous food enthusiasts.
35 min
4
380 calories
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