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Matzo Ball Soup
80 min
6
250 calories
Matzo Ball Soup is a traditional Jewish dish with a rich history dating back to the 9th century. It consists of light and fluffy matzo balls, made from matzo meal, eggs, water, and fat, served in a flavorful chicken broth with carrots and celery. This iconic soup has been a staple in Jewish cuisine for centuries, often enjoyed during Passover and other holidays. Renowned chefs like Joan Nathan and...
Passover Seder Meal
A traditional meal for Passover Seder, including matzo ball soup, roasted chicken, and charoset.
150 min
6
450 calories
Pastrami on Rye
A classic deli sandwich featuring savory pastrami on rye bread with mustard and pickles.
10 min
1
450 calories
Sesame Bagel with Lox and Capers
A classic bagel sandwich with a twist of arugula instead of lettuce, perfect for a quick and delicious meal.
10 min
1
450 calories
Matzo
30 min
8 pieces
110 calories
Matzo, also known as matzah or unleavened bread, has a rich history dating back to ancient times. It is a traditional Jewish food eaten during Passover to commemorate the Israelites' hasty departure from Egypt, when they did not have time to let their bread rise. Matzo is made from flour and water, then baked quickly to prevent leavening. This results in a flat, crisp bread with a unique texture a...
Pletzel
A traditional Jewish flatbread with onions and poppy seeds, perfect for snacking or as an accompaniment to a meal.
80 min
8
180 calories
Garlic-infused Hanukkah Latkes
These crispy potato pancakes are perfect for celebrating Hanukkah with a hint of garlic flavor.
40 min
6 servings
220 per serv calories
Classic Potato Latkes
Crispy and delicious potato latkes, perfect for Hanukkah or any time of the year.
40 min
6
220 calories
Potato Latkes
40 min
4 servings
250 per serv calories
Potato latkes, a beloved Jewish dish, have a rich history dating back to the 13th century in Italy. This crispy, golden pancake made from grated potatoes, onions, and matzo meal or flour, is a staple during Hanukkah, symbolizing the miracle of the oil. In Eastern Europe, particularly in Poland and Ukraine, latkes became a popular dish among Ashkenazi Jews. Today, renowned chefs like Yotam Ottoleng...
Lox and Bagel
A classic and delicious combination of smoked salmon and bagel, perfect for breakfast or brunch.
10 min
2
450 calories
Cheese Blintzes
Delicious cheese-filled blintzes perfect for breakfast or brunch.
50 min
8
280 calories
Sesame Bagel with Lox and Capers
A classic bagel sandwich with a twist of arugula instead of lettuce, perfect for a quick and delicious meal.
10 min
1
450 calories
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Popular recipes
Passover Seder Meal
A traditional meal for Passover Seder, including matzo ball soup, roasted chicken, and charoset.
150 min
6
450 calories
Pastrami on Rye
A classic deli sandwich featuring savory pastrami on rye bread with mustard and pickles.
10 min
1
450 calories
Sesame Bagel with Lox and Capers
A classic bagel sandwich with a twist of arugula instead of lettuce, perfect for a quick and delicious meal.
10 min
1
450 calories