How can
I cook
Coconut Curry Butternut Squash Soup
60 min
6
250 calories
Coconut Curry Butternut Squash Soup is a creamy, aromatic dish with origins in South Asian and Southeast Asian cuisine. This flavorful soup has gained popularity in Western countries for its rich, comforting flavors and health benefits. Chefs like Jamie Oliver and Nigella Lawson have popularized this dish, infusing it with their own unique twists. The best versions of this soup can be found in Tha...
Coconut Lentil Quinoa Stew with a Hint of Curry
45 min
6
320 calories
The Coconut Lentil Quinoa Stew with a hint of curry is a flavorful and nutritious dish that has its roots in South Asian cuisine. This hearty stew has been enjoyed for generations in countries like India, Sri Lanka, and Thailand, where it is a staple in many households. The dish is a fusion of lentils, quinoa, and coconut milk, infused with aromatic curry spices that give it a rich and complex fla...
Vada Pav
50 min
4
300 calories
Vada Pav, also known as the "Indian burger," originated in Mumbai, India. This popular street food consists of a spicy potato fritter (vada) sandwiched in a bun (pav) and served with chutneys. It was created in the 1960s by Ashok Vaidya, a snack vendor in Dadar, Mumbai. The dish quickly gained popularity and became a staple in the city's culinary scene. Today, the best Vada Pav can still be found ...
Our Newsletter
Sign up and subscribe for our weekly recipes tips, we promise to not spam you
Popular recipes
Coconut Curry Butternut Squash Soup
A creamy and flavorful soup with the perfect balance of coconut and curry, combined with the sweetness of butternut squash.
60 min
6
250 calories
Coconut Curry Sausage and Lentil Soup
A flavorful and hearty soup with a perfect blend of coconut, curry, sausage, and lentils.
60 min
6
380 calories
Coconut Curry Lentil Quinoa Soup
A hearty and flavorful soup with coconut, curry, lentils, and quinoa.
60 min
6
320 calories