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Canja de Galinha
60 min
6
320 calories
Canja de Galinha is a traditional Portuguese chicken soup that has been enjoyed for centuries. This comforting dish is believed to have originated in Portugal and has since become popular in many Portuguese-speaking countries. The soup is made with tender pieces of chicken, rice, and fragrant herbs, creating a hearty and nourishing meal. Canja de Galinha is often associated with home-cooked meals ...
Portuguese Pastéis de Bacalhau
50 min
20
120 per frit calories
Portuguese Pastéis de Bacalhau, also known as codfish fritters, have a rich history dating back to the 14th century when Portugal began fishing for cod in the North Atlantic. This popular dish was created as a way to use the abundant salted cod in Portuguese cuisine. The fritters are made with salted cod, potatoes, onions, and parsley, mixed into a batter and deep-fried to golden perfection. Chefs...
Cozido
210 min
6
450 calories
Cozido is a traditional Portuguese stew that has been enjoyed for centuries. This hearty dish is a culinary masterpiece, with its origins dating back to the 16th century. It is a beloved part of Portuguese cuisine, particularly in the regions of the Azores and Madeira. Cozido is a flavorful combination of meats, such as beef, pork, and chicken, along with an assortment of vegetables like cabbage, ...
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