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Ahi Tuna Poke Bowl
20 min
2
400 calories
The poke bowl originated in Hawaii as a simple dish of cubed raw fish, typically tuna, marinated in soy sauce and sesame oil. Over time, it has evolved into a popular and customizable dish, featuring a variety of fresh ingredients such as rice, seaweed, avocado, and vegetables. Chefs like Sam Choy and Roy Yamaguchi have played a significant role in popularizing poke outside of Hawaii. Today, the b...
Alaskan Fish Butter
A delicious and savory butter to complement Alaskan fish dishes.
15 min
1 cup
120 calories
Honey Mustard Glazed Pickled Herring
This pickled herring recipe is elevated with a sweet and tangy honey mustard glaze.
15 min
4 servings
180 calories
Pickled Herring with Garlic Toast
A classic Scandinavian dish of pickled herring served with crispy garlic toast.
30 min
4
320 calories
Crab Stuffed Avocado
15 min
4
250 calories
The history of Crab Stuffed Avocado dates back to the 1960s when it gained popularity in California, particularly in coastal regions like San Francisco and Monterey. This dish is a delightful fusion of creamy avocado and succulent crab meat, creating a perfect balance of flavors and textures. Renowned chefs like Alice Waters and Wolfgang Puck have contributed to its popularity by featuring it in t...
Peel and Eat Shrimp
Delicious and easy-to-make peel and eat shrimp, perfect for a seafood feast.
15 min
4
200 calories
Pan-Seared Scallops with Herb Butter and Crispy Pancetta
Delicious pan-seared scallops with a flavorful herb butter and crispy pancetta garnish.
25 min
4
320 calories
Air Fryer Frozen Crab Cakes
Delicious and crispy crab cakes made in the air fryer for a quick and easy meal.
22 min
4
250 calories
Yellowtail Sashimi
15 min
4
150 calories
Yellowtail sashimi has a rich history in Japanese cuisine, dating back centuries. This delicate dish features thinly sliced yellowtail, known for its buttery texture and mild flavor. Renowned chefs like Nobu Matsuhisa have elevated yellowtail sashimi to an art form, showcasing the fish's natural flavors with minimal seasoning. In Japan, the best yellowtail sashimi can be found in coastal regions l...
Scallop Sashimi
A delicate and refreshing Japanese dish featuring raw scallops.
15 min
4
150 calories
Albacore Sashimi
This simple and elegant dish showcases the delicate flavor and texture of fresh albacore tuna.
15 min
4
150 calories
Miso Glazed Cod with Roasted Vegetables
A delicious and healthy meal featuring miso glazed cod served with a side of flavorful roasted vegetables.
40 min
4
350 calories
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Popular recipes
Alaskan Fish Butter
A delicious and savory butter to complement Alaskan fish dishes.
15 min
1 cup
120 calories
Honey Mustard Glazed Pickled Herring
This pickled herring recipe is elevated with a sweet and tangy honey mustard glaze.
15 min
4 servings
180 calories
Pickled Herring with Garlic Toast
A classic Scandinavian dish of pickled herring served with crispy garlic toast.
30 min
4
320 calories