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Spiedie Sauce
10 min
|
2 cups
|
120 calories
Spiedie sauce originated in Binghamton, New York, where Italian immigrants created this flavorful marinade for skewered meat. The sauce is a blend of olive oil, vinegar, lemon juice, and a mix of herbs and spices, giving it a tangy and zesty flavor. The dish is traditionally made with chunks of marinated meat, such as chicken, pork, or lamb, skewered and grilled to perfection. Lupo's S&S Charpit i...
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