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Dim Sum Sampler
50 min
4 servings
350 calories
The Dim Sum Sampler has a rich history dating back to ancient China, where it originated as a snack to accompany tea. This traditional Cantonese cuisine has evolved over centuries, with its popularity spreading worldwide. Dim Sum Sampler typically includes a variety of bite-sized dishes such as dumplings, buns, and rolls, showcasing the culinary artistry of the chef. In modern times, this delectab...
Mongolian Hot Pot (Shuan Yang Rou)
60 min
4-6 servings
350 per serv calories
Mongolian Hot Pot, also known as Shuan Yang Rou, has a rich history dating back to the time of Genghis Khan. This traditional dish originated in Mongolia and has since spread to various regions in Asia, including China and Taiwan. The hot pot is characterized by its simmering broth, where diners cook a variety of meats, vegetables, and noodles at the table. The dish is often associated with commun...
Shrimp and Pork Dim Sum
45 min
24 pieces
120 per piec calories
Dim sum, a traditional Chinese cuisine, has a rich history dating back to the ancient Silk Road. Originating in the teahouses of Canton, it evolved into a popular dining experience. Dim sum, meaning "touch the heart," consists of small, savory or sweet dishes served in bamboo steamers or on small plates. Chefs meticulously prepare items like dumplings, buns, and rolls, showcasing their culinary sk...
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