Crispy Baked Tofu with Spicy Peanut Sauce and Steamed Vegetables
Classic Americano
Baked Cod with Lemon Butter over Quinoa
Persian Dolmeh
Appetizer
Main Course
Persian
Chocolate Drizzled Shortbread Cookies
Lavender Shortbread Cookies Dipped in Dark Chocolate
Extra Cheesy Veal Parmesan
Spicy Sausage and Cauliflower Sheet Pan Dinner with Balsamic Glaze
American
Chocolate Fudge Sundae with Chopped Nuts and Whipped Cream
Loaded Vegan Sweet Potato with Coconut Bacon and Roasted Vegetables
Pasta alla Carbonara with Crispy Bacon Bits
Lavender Vanilla Shortbread Cookies
Dessert
International
Gluten-Free Veal Parmesan
No-Bake Oatmeal Energy Balls with Chocolate Chips
Mexican Atole with Nutmeg
Caramel Fudge Sundae
Sweet Fruit Piroshki
Blueberry Almond Scones
Strawberry Vanilla Buttercream Frosting with Fresh Strawberries
Pretzel Roll Turkey Sliders
Lunch
Jalapeno Cornbread Casserole
Honey Glazed Bacon-Wrapped Chicken Bites
Spicy Chipotle Chicken Sandwich with Extra Avocado
Mexican Chocolate Atole
Beverage
Mexican
Mexican Chicken Stew over Rice with Black Beans
Extra Caramel Ribbon Crunch Frappuccino
Applebee's Bourbon Street Chicken & Shrimp
Spicy Mexican Chicken Stew over Rice
Garlic Butter Shrimp with Spinach
Avocado Veggie Burger
Chicken Liver and Vegetable Stir-Fry
Pumpkin Spice Oatmeal with Whipped Cream
Breakfast
Raspberry Peach Parfait
Quinoa and Lentil Salad
Pan-Seared Ribeye Steak
Extra Chocolate Chip Fluffy Pancakes
Brunch
Chocolate Almond Cranberry Biscotti
Indian Tofu and Vegetable Curry
Pulled BBQ Jackfruit Sandwich
Beef and Guinness Pie
Irish
Loaded Breakfast Skillet
Honey Mustard Glazed Lemon Garlic Roasted Chicken
Creamy Potato Soup with Bacon Bits
Blueberry Buckle with Whipped Cream
Baked Piroshki
Strawberry Waffles with Whipped Cream
Beef and Vegetable Stew with Mushrooms and Potatoes
Banana and Spinach Smoothie
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Snack
Italian
Asian
Mediterranean