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Burek
105 min
8
350 calories
Burek is a traditional Balkan pastry filled with meat, cheese, spinach, or potatoes, and is popular in countries like Bosnia, Serbia, and Croatia. Its origins can be traced back to the Ottoman Empire, where it was introduced to the Balkans. The dish has since become a staple in the region, with each country adding its own unique twist to the recipe. Burek is typically made by layering thin dough w...
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