How can

I cook

Fufu and Fried Plantains

50 min

4 servings

400 calories

Fufu and fried plantains are traditional West African dishes with a rich history. Fufu, a staple in countries like Ghana and Nigeria, is made from boiled and mashed starchy vegetables like cassava, yams, or plantains. It's often served with soups or stews. Fried plantains, a popular side dish, are sweet and savory when ripe and fried to perfection. Renowned chefs like Zoe Adjonyoh, known for her G...