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Finnish Meatballs
50 min
|
4 servings
|
400 calories
Finnish meatballs, known as "lihapullat," have been a staple of Finnish cuisine for centuries. These flavorful meatballs are traditionally made with a mix of ground beef and pork, combined with breadcrumbs, onions, and a blend of aromatic spices like allspice and nutmeg. They are often served with lingonberry sauce and creamy mashed potatoes, creating a comforting and hearty meal. In Finland, man...
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