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Ginger Garlic Congee
70 min
|
4
|
200 calories
Ginger garlic congee, a traditional Asian rice porridge, has a rich history dating back centuries. This comforting dish is believed to have originated in China, where it was often consumed as a breakfast staple or as a remedy for colds and flu. The combination of ginger and garlic not only adds a flavorful punch but also offers numerous health benefits. Renowned chefs and restaurants in China, Hon...
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