How can
I cook
Vegetarian Lentil Stew
60 min
6
320 calories
Vegetarian Lentil Stew has a rich history dating back to ancient times, with its origins in the Middle East and Mediterranean regions. This hearty and nutritious dish has been a staple in the diets of many cultures, known for its robust flavors and health benefits. Chefs and home cooks alike have put their own unique spin on the recipe, incorporating a variety of vegetables, herbs, and spices to c...
Power Quinoa Bowl
35 min
4
400 calories
The Power Bowl, a popular health-conscious dish, has a rich history dating back to the early 2000s. Originally created as a nutritious and satisfying meal, it has evolved over the years to include a variety of ingredients. Quinoa, a protein-packed grain, has become a popular alternative to brown rice in this dish, offering a lighter and nuttier flavor. Chefs in health-focused restaurants across th...
Grilled Mahi Mahi with Quinoa Salad
35 min
4
350 calories
Grilled Mahi Mahi with Quinoa Salad is a delightful dish that combines the flavors of the ocean with the earthiness of quinoa. This dish has its roots in the tropical regions of the Pacific, where Mahi Mahi is abundant. The dish gained popularity in the culinary world due to its light and healthy nature, making it a favorite among health-conscious foodies. Renowned chefs like Roy Yamaguchi and Al...
Our Newsletter
Sign up and subscribe for our weekly recipes tips, we promise to not spam you
Popular recipes
Vegetable and Quinoa Soup with Chickpeas
A hearty and nutritious soup packed with vegetables, quinoa, and chickpeas for extra protein.
45 min
6
250 calories
Low-Carb Tofu Wrap
A delicious low-carb wrap filled with tofu and fresh vegetables.
25 min
2
250 calories
Buddha Bowl
A nutritious and colorful bowl filled with a variety of vegetables, grains, and protein, perfect for a healthy and satisfying meal.
40 min
4
400 calories