How can
I cook
Spicy Cajun Crawfish Boil Pot
60 min
6-8 servings
350 per serv calories
The history of the Crawfish Boil Pot with spicy Cajun seasoning can be traced back to the Cajun and Creole cultures of Louisiana. This iconic dish has its roots in the traditional outdoor gatherings of the Cajun people, where they would boil fresh crawfish with a blend of aromatic spices and herbs. The dish has evolved over time, with each chef adding their own unique twist to the recipe. Today, t...
Cajun Catfish Steaks with Sautéed Vegetables
A delicious and spicy Cajun catfish dish served with a side of sautéed vegetables.
35 min
4
320 calories
Peel and Eat Shrimp
Delicious and easy-to-make peel and eat shrimp, perfect for a seafood feast.
15 min
4
200 calories
Extra Cajun Crawfish Boil
This extra Cajun crawfish boil recipe is perfect for a spicy and flavorful seafood feast.
60 min
8-10 servings
350 per serv calories
Seafood Gumbo
120 min
8
350 calories
Seafood Gumbo is a beloved dish with roots in the Gulf Coast region of the United States, particularly in Louisiana. This flavorful stew has a rich history, blending influences from African, French, and Native American culinary traditions. It typically features a mix of seafood such as shrimp, crab, and oysters, combined with a dark roux, the "holy trinity" of onions, bell peppers, and celery, and...
Blackened Catfish Po' Boy
A classic New Orleans sandwich featuring spicy blackened catfish served on a French baguette with lettuce, tomato, and remoulade sauce.
25 min
4
450 calories
Grilled Chicken Andouille Sausage on Mixed Greens
A delicious and hearty grilled chicken andouille sausage served on a bed of mixed greens, perfect for a light and flavorful meal.
30 min
4
350 calories
Cajun Steak Caesar Salad
A delicious and flavorful twist on the classic Caesar salad, featuring Cajun-spiced steak.
25 min
4
450 calories
Cajun Crawfish Boil with Garlic Butter Dipping Sauce
60 min
6
350 calories
The Cajun Crawfish Boil is a beloved Southern tradition that originated in the bayous of Louisiana. This spicy and flavorful dish is a staple at gatherings and festivals, where friends and family come together to enjoy the bounty of the region's waterways. The dish typically features a mix of crawfish, corn on the cob, potatoes, andouille sausage, and a blend of Cajun spices, all boiled together i...
Cajun Grilled Shrimp
Spicy and flavorful Cajun grilled shrimp that's perfect for a summer barbecue.
20 min
4
220 calories
Cajun Shrimp Skewers
These cajun shrimp skewers are spicy and flavorful, perfect for a summer barbecue.
25 min
4
220 calories
Peel and Eat Shrimp
Delicious and easy-to-make peel and eat shrimp, perfect for a seafood feast.
15 min
4
200 calories
Our Newsletter
Sign up and subscribe for our weekly recipes tips, we promise to not spam you
Popular recipes
Cajun Catfish Steaks with Sautéed Vegetables
A delicious and spicy Cajun catfish dish served with a side of sautéed vegetables.
35 min
4
320 calories
Peel and Eat Shrimp
Delicious and easy-to-make peel and eat shrimp, perfect for a seafood feast.
15 min
4
200 calories
Extra Cajun Crawfish Boil
This extra Cajun crawfish boil recipe is perfect for a spicy and flavorful seafood feast.
60 min
8-10 servings
350 per serv calories