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Extra Cheesy Turkey Sausage Breakfast Burrito
Created by: Howcan Team
Ingredients
- 8 ounces of turkey sausage
- 1 tablespoon of olive oil
- 8 large eggs
- 1/4 cup of milk
- Salt and pepper to taste
- 1 cup of shredded cheddar cheese
- 4 large flour tortillas
- 1/2 cup of salsa
- 1/4 cup of chopped fresh cilantro
Instructions
- In a large skillet, cook 8 ounces of turkey sausage over medium heat, breaking it apart with a spoon, until browned and cooked through, about 5-7 minutes. Remove from the skillet and set aside.
- In the same skillet, heat 1 tablespoon of olive oil over medium heat. In a bowl, whisk together 8 large eggs, 1/4 cup of milk, and salt and pepper to taste. Pour the egg mixture into the skillet and cook, stirring occasionally, until the eggs are scrambled and just set, about 3-4 minutes. Remove from heat.
- Warm 4 large flour tortillas in the microwave for 20 seconds to make them pliable. Divide the scrambled eggs, cooked turkey sausage, and 1 cup of shredded cheddar cheese among the tortillas. Top each with 2 tablespoons of salsa and 1 tablespoon of chopped fresh cilantro.
- Fold in the sides of each tortilla, then roll up tightly to enclose the filling and form a burrito.
- If desired, heat a large skillet over medium heat and place the burritos seam-side down. Cook for 2-3 minutes on each side, or until golden and crispy.
- Serve the extra cheesy turkey sausage breakfast burritos immediately, or wrap them in foil to keep warm for on-the-go enjoyment.
The Turkey Sausage Breakfast Burrito with extra cheese has a rich history rooted in American breakfast culture. This delectable dish combines the savory flavors of turkey sausage, fluffy scrambled eggs, and gooey melted cheese, all wrapped in a warm tortilla. Originating in the Southwestern United States, this breakfast burrito has become a staple in diners and cafes across the country. Renowned chefs and home cooks alike have put their own spin on this classic, adding extra cheese to elevate the indulgent experience. The best versions of this dish can be found in bustling breakfast spots in cities like Los Angeles, Denver, and Austin, where chefs take pride in crafting the perfect breakfast burrito. The key to a mouthwatering Turkey Sausage Breakfast Burrito with extra cheese lies in the quality of ingredients. The turkey sausage should be seasoned to perfection, the eggs should be fluffy and well-seasoned, and the cheese should be generously melted to create a creamy, indulgent filling. For a twist, some chefs incorporate ingredients like avocado, salsa, or crispy potatoes for added texture and flavor. Whether enjoyed at a cozy diner or made at home, the Turkey Sausage Breakfast Burrito with extra cheese is a comforting and satisfying morning meal that continues to delight breakfast enthusiasts across the nation.
25 min
4
450 calories
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