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Loaded Nachos
Created by: Howcan Team
Ingredients
- 1 bag of tortilla chips
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1 cup shredded Monterey Jack cheese
- 1/2 cup diced tomatoes
- 1/4 cup diced red onion
- 1/4 cup sliced black olives
- 1/4 cup pickled jalapenos
- 1/4 cup sour cream
- 1/4 cup guacamole
- 1/4 cup chopped fresh cilantro
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees F.
- In a skillet, cook 1 lb of ground beef over medium heat until browned. Drain any excess fat.
- Add 1 teaspoon of chili powder, 1 teaspoon of cumin, 1/2 teaspoon of garlic powder, and 1/2 teaspoon of onion powder to the cooked ground beef. Season with salt and pepper to taste. Stir to combine and cook for an additional 2-3 minutes. Remove from heat.
- On a large baking sheet, spread out the tortilla chips in an even layer.
- Sprinkle the seasoned ground beef evenly over the tortilla chips.
- Top with 1 cup of shredded cheddar cheese and 1 cup of shredded Monterey Jack cheese.
- Bake in the preheated oven for 5-7 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and sprinkle with 1/2 cup diced tomatoes, 1/4 cup diced red onion, 1/4 cup sliced black olives, and 1/4 cup pickled jalapenos.
- Drizzle with 1/4 cup sour cream and 1/4 cup guacamole.
- Garnish with 1/4 cup chopped fresh cilantro.
- Serve immediately and enjoy!
Loaded Nachos are a beloved Tex-Mex creation, originating in Northern Mexico and Southern Texas. This iconic dish features a bed of crispy tortilla chips topped with a flavorful medley of melted cheese, seasoned ground beef or shredded chicken, jalapeños, sour cream, guacamole, and salsa. The dish gained popularity in the 1970s and has since become a staple in sports bars, Mexican restaurants, and home kitchens across the United States. Chefs like Bobby Flay and Guy Fieri have put their own spin on this classic, elevating it to new heights. For the ultimate loaded nachos experience, head to San Antonio, Texas, where you'll find some of the best versions of this dish. The key to perfect loaded nachos lies in the quality of ingredients and the balance of flavors, making it a versatile and customizable dish for any occasion.
25 min
6
450 calories
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