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  4. Green Mango Pineapple Ginger Smoothie
Green Mango Pineapple Ginger Smoothie

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Ingredients

  • 1 cup of chopped green mango
  • 1 cup of chopped pineapple
  • 1 teaspoon of grated ginger
  • 1/2 cup of plain yogurt
  • 1/2 cup of coconut water
  • 1 tablespoon of honey
  • 1/2 cup of ice cubes

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Green Mango Pineapple Ginger Smoothie

Created by: Howcan Team

Ingredients

  • 1 cup of chopped green mango
  • 1 cup of chopped pineapple
  • 1 teaspoon of grated ginger
  • 1/2 cup of plain yogurt
  • 1/2 cup of coconut water
  • 1 tablespoon of honey
  • 1/2 cup of ice cubes

Instructions

  • In a blender, combine 1 cup of chopped green mango, 1 cup of chopped pineapple, and 1 teaspoon of grated ginger.
  • Add 1/2 cup of plain yogurt, 1/2 cup of coconut water, and 1 tablespoon of honey to the blender.
  • Blend the mixture on high speed until smooth and creamy.
  • Add 1/2 cup of ice cubes to the blender and blend again until the ice is fully incorporated and the smoothie is thick and frosty.
  • Pour the smoothie into glasses and garnish with a slice of mango or pineapple if desired.
  • Serve immediately and enjoy the refreshing and tropical flavors of the green mango pineapple ginger smoothie!
BeverageBreakfastSnack
TropicalHealthy

The Green Mango Pineapple Ginger Smoothie is a refreshing and nutritious beverage that originated in tropical regions. This vibrant smoothie combines the tangy flavors of green mango and pineapple with the zesty kick of ginger, creating a delightful blend of sweet and spicy notes. Renowned chefs and health enthusiasts have embraced this smoothie for its invigorating taste and health benefits. The best version of this smoothie can be found in tropical regions where fresh, ripe fruits are abundant. To make this smoothie, it's crucial to use ripe green mangoes and sweet pineapples, along with a generous amount of fresh ginger to achieve the perfect balance of flavors. Whether enjoyed as a breakfast drink or a post-workout refresher, the Green Mango Pineapple Ginger Smoothie is a delightful treat for the senses.

10 min

|

2

|

150 calories

Instructions

  • In a blender, combine 1 cup of chopped green mango, 1 cup of chopped pineapple, and 1 teaspoon of grated ginger.
  • Add 1/2 cup of plain yogurt, 1/2 cup of coconut water, and 1 tablespoon of honey to the blender.
  • Blend the mixture on high speed until smooth and creamy.
  • Add 1/2 cup of ice cubes to the blender and blend again until the ice is fully incorporated and the smoothie is thick and frosty.
  • Pour the smoothie into glasses and garnish with a slice of mango or pineapple if desired.
  • Serve immediately and enjoy the refreshing and tropical flavors of the green mango pineapple ginger smoothie!
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