Your rating
Not rated yet!
Modify
Extra Cheese Quesadillas
Created by: Howcan Team
Ingredients
- 8 flour tortillas
- 2 cups shredded cheese (such as cheddar or Monterey Jack)
- 1/2 cup diced onions
- 1/2 cup diced bell peppers
- 1/4 cup chopped fresh cilantro
- 1 tablespoon olive oil
Instructions
- In a large skillet, heat 1/2 tablespoon of olive oil over medium heat.
- Place one tortilla in the skillet and sprinkle 1/2 cup of shredded cheese evenly over the tortilla.
- Add 2 tablespoons of diced onions, 2 tablespoons of diced bell peppers, and 1 tablespoon of chopped cilantro on top of the cheese.
- Place another tortilla on top to cover the filling, press down gently with a spatula.
- Cook for 2-3 minutes, or until the bottom tortilla is golden brown and crispy.
- Carefully flip the quesadilla and cook for an additional 2-3 minutes on the other side, until the cheese is melted and the tortilla is crispy.
- Remove from the skillet and repeat with the remaining tortillas and filling ingredients.
- Cut each quesadilla into wedges and serve hot with your favorite salsa, guacamole, or sour cream.
Extra Cheese Quesadillas have a rich history rooted in the heart of Mexican cuisine. This beloved dish features a delectable combination of gooey melted cheese, folded within a warm tortilla and grilled to perfection. The origins of this dish can be traced back to the vibrant streets of Mexico, where talented chefs and home cooks alike would craft these savory treats using an array of local cheeses and traditional cooking techniques. Today, Extra Cheese Quesadillas have become a staple in Mexican restaurants worldwide, celebrated for their irresistible cheesiness and versatility. The key to a perfect Extra Cheese Quesadilla lies in the quality and variety of cheeses used, with options such as Oaxaca, Chihuahua, or Monterey Jack adding depth and flavor. For an authentic experience, seek out renowned Mexican eateries or street vendors known for their mastery of this classic dish. In crafting your own Extra Cheese Quesadillas, consider experimenting with alternative methods such as adding flavorful ingredients like caramelized onions, roasted peppers, or seasoned meats to elevate the dish. Whether enjoyed as a satisfying snack or a hearty meal, Extra Cheese Quesadillas continue to captivate food enthusiasts with their irresistible blend of cheese and culinary tradition.
20 min
4
350 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Whole Wheat Chicken Alfredo
A healthier twist on the classic chicken alfredo using whole wheat pasta.
35 min
4
480 calories
Pan-Seared Halibut with Quinoa Pilaf
A delicious and healthy meal featuring pan-seared halibut served with a flavorful quinoa pilaf.
40 min
4
350 calories
Mango and Avocado Quinoa Salad
A refreshing and nutritious salad with the perfect combination of sweet and savory flavors.
30 min
4
320 calories