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Cosmic Nebula Noodle Soup
Created by: Howcan Team
Ingredients
- 8 cups of vegetable broth
- 2 cups of cooked noodles
- 1 cup of sliced shiitake mushrooms
- 1 cup of sliced carrots
- 1 cup of chopped bok choy
- 1/2 cup of sliced green onions
- 1/4 cup of soy sauce
- 2 tablespoons of sesame oil
- 1 tablespoon of minced ginger
- 1 tablespoon of minced garlic
- 1 teaspoon of sriracha sauce
- 1/2 teaspoon of black pepper
- 1/4 teaspoon of turmeric powder
- 1/4 teaspoon of beetroot powder
Instructions
- In a large pot, bring 8 cups of vegetable broth to a boil.
- Add 1 cup of sliced shiitake mushrooms, 1 cup of sliced carrots, 1 cup of chopped bok choy, 1/2 cup of sliced green onions, 1/4 cup of soy sauce, 2 tablespoons of sesame oil, 1 tablespoon of minced ginger, 1 tablespoon of minced garlic, 1 teaspoon of sriracha sauce, 1/2 teaspoon of black pepper, 1/4 teaspoon of turmeric powder, and 1/4 teaspoon of beetroot powder to the pot.
- Reduce the heat to a simmer and cook for 15 minutes, or until the vegetables are tender.
- Add 2 cups of cooked noodles to the pot and cook for an additional 5 minutes.
- Taste and adjust seasoning if necessary.
- Serve the Cosmic Nebula Noodle Soup hot and enjoy the cosmic flavors!
Cosmic Nebula Noodle Soup is a celestial dish that originated in the far reaches of the galaxy, blending flavors from across the universe. This otherworldly soup is said to have been first created by the renowned space chef, Zorblax the Magnificent, in the Andromeda Galaxy. It features a harmonious fusion of exotic ingredients such as stardust-infused noodles, meteorite-grown vegetables, and a broth simmered with the essence of supernovas. Today, the best version of this dish can be found in the intergalactic restaurants of the Orion Nebula, where expert chefs meticulously craft each bowl to perfection. The key to this dish lies in the balance of otherworldly flavors, making it a truly unique and unforgettable culinary experience.
45 min
4
320 calories
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