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Avocado Breakfast Burrito
Created by: Howcan Team
Ingredients
- 4 large flour tortillas
- 8 large eggs
- 1/2 cup diced onion
- 1/2 cup diced bell pepper
- 1 cup shredded cheddar cheese
- 1 ripe avocado, sliced
- 8 slices of cooked bacon
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- In a large skillet, heat the olive oil over medium heat.
- Add the diced onion and bell pepper to the skillet and sauté until softened, about 3-4 minutes.
- In a separate bowl, beat the eggs and season with salt and pepper.
- Pour the beaten eggs into the skillet with the sautéed vegetables and cook, stirring occasionally, until the eggs are just set.
- Warm the flour tortillas in a separate skillet or in the microwave for 20 seconds.
- Divide the scrambled eggs evenly among the tortillas, then top each with 2 slices of cooked bacon, sliced avocado, shredded cheddar cheese, and chopped cilantro.
- Fold in the sides of each tortilla and then roll up tightly to form a burrito.
- Serve immediately and enjoy!
The history of the breakfast burrito with avocado is a delicious tale of culinary fusion. Originating in the American Southwest, this iconic dish combines the flavors of Mexican and American breakfast traditions. The addition of creamy, nutrient-rich avocado adds a delightful twist to the classic breakfast burrito, elevating its taste and nutritional value. Renowned chefs in regions like California and Texas have played a pivotal role in popularizing the breakfast burrito with avocado. Their innovative recipes have inspired countless variations of this dish, each one showcasing the perfect balance of flavors and textures. Today, the best versions of this dish can be found in bustling breakfast spots and cozy cafes across the country. The key to a stellar breakfast burrito with avocado lies in the freshness of the ingredients, especially the ripe avocados. Whether it's the fluffy scrambled eggs, crispy bacon, or zesty salsa, every component contributes to the overall perfection of this dish. For those looking to recreate this culinary masterpiece at home, experimenting with alternative methods such as grilling the avocado or incorporating different types of cheese can yield delightful results. Ultimately, the breakfast burrito with avocado is a celebration of culinary creativity and the vibrant flavors of the Southwest.
25 min
4
380 calories
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