Your rating
Not rated yet!
Modify
Spicy Peanut Asian Chicken Lettuce Wraps
Created by: Howcan Team
Ingredients
- 1 pound ground chicken
- 1 tablespoon vegetable oil
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1/4 cup hoisin sauce
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- 1 teaspoon freshly grated ginger
- 1/4 teaspoon red pepper flakes
- 1/4 cup chopped peanuts
- 1 head butter lettuce, leaves separated
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1/4 cup shredded carrots
Instructions
- In a small bowl, whisk together 1/4 cup hoisin sauce, 2 tablespoons soy sauce, 1 tablespoon rice vinegar, 1 teaspoon sesame oil, 1 teaspoon freshly grated ginger, and 1/4 teaspoon red pepper flakes to make the spicy peanut sauce. Set aside.
- Heat 1 tablespoon of vegetable oil in a large skillet over medium heat. Add 1/2 cup diced onion and cook until softened, about 3 minutes.
- Add 2 cloves of minced garlic and cook for an additional 1 minute.
- Add 1 pound of ground chicken to the skillet and cook until browned, breaking it apart with a spoon as it cooks, about 5-7 minutes.
- Pour the spicy peanut sauce over the cooked chicken and stir to combine. Cook for 2-3 minutes until heated through.
- Stir in 1/4 cup chopped peanuts and remove the skillet from the heat.
- To serve, spoon the chicken mixture into individual lettuce leaves. Top with chopped green onions, cilantro, and shredded carrots.
- Serve immediately and enjoy!
The history of Asian Chicken Lettuce Wraps with spicy peanut sauce can be traced back to the vibrant flavors of Southeast Asia. This dish is a fusion of Chinese and Thai culinary influences, combining the freshness of lettuce with the boldness of spicy peanut sauce. Renowned chefs like Ming Tsai and Jean-Georges Vongerichten have popularized this dish in their restaurants, infusing it with their own unique twists. The best versions of this dish can be found in Thai and Chinese restaurants, where the balance of savory chicken, crunchy peanuts, and fiery spices creates an unforgettable dining experience. The key to perfecting this dish lies in achieving the right balance of heat, sweetness, and nuttiness in the peanut sauce, as well as ensuring the chicken is tender and flavorful. Whether enjoyed as an appetizer or a main course, Asian Chicken Lettuce Wraps with spicy peanut sauce are a delightful culinary adventure for the palate.
35 min
4 servings
380 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Pan-Seared Halibut with Quinoa Pilaf
A delicious and healthy meal featuring pan-seared halibut served with a flavorful quinoa pilaf.
40 min
4
350 calories
Garlic Butter Shrimp with Spinach
A delicious and easy-to-make shrimp dish with a flavorful garlic butter sauce and nutritious spinach.
25 min
4
320 calories
Cosmic Nebula Noodle Soup with Tofu
A flavorful and comforting noodle soup with added tofu for a protein boost.
45 min
4
320 calories