LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Main Course
  3. Mexican
  4. Super Quesadilla
Super Quesadilla

Your rating

Not rated yet!

Ingredients

  • 4 large flour tortillas
  • 1 cup shredded cooked chicken
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons vegetable oil

Modify

Super Quesadilla

Created by: Howcan Team

Ingredients

  • 4 large flour tortillas
  • 1 cup shredded cooked chicken
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup chopped fresh cilantro
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons vegetable oil

Instructions

  • In a large bowl, mix 1 cup shredded cooked chicken, 1/2 cup diced tomatoes, 1/4 cup diced red onion, 1/4 cup chopped fresh cilantro, 1/2 teaspoon ground cumin, 1/2 teaspoon chili powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  • Lay out 2 large flour tortillas and divide the chicken mixture evenly between them, spreading it over half of each tortilla.
  • Sprinkle 1/2 cup shredded cheddar cheese over the chicken mixture on each tortilla.
  • Fold the tortillas in half to cover the filling, pressing down gently to seal.
  • In a large skillet, heat 1 tablespoon of vegetable oil over medium heat.
  • Carefully place one quesadilla in the skillet and cook for 2-3 minutes on each side, or until golden brown and the cheese is melted.
  • Repeat with the remaining quesadilla, adding another tablespoon of oil to the skillet.
  • Remove from the skillet and let cool for a minute before slicing each quesadilla into wedges.
  • Serve hot and enjoy!
Main Course
Mexican

The Super Quesadilla is a beloved Mexican dish that has gained popularity worldwide. Originating in Mexico, this flavorful dish is a staple in Mexican cuisine. The history of the Super Quesadilla dates back to the early days of Mexican street food, where it was first created by innovative chefs looking to combine traditional ingredients in a new and exciting way. Today, the best versions of this dish can be found in authentic Mexican restaurants, particularly in regions known for their culinary expertise, such as Oaxaca and Puebla. The key to a perfect Super Quesadilla lies in the quality of the ingredients, especially the cheese, tortilla, and choice of fillings. While the classic recipe calls for cheese, meat, and vegetables, there are also alternative methods for making this dish, such as using different types of cheese or adding unique toppings to create a personalized twist. Whether enjoyed as a quick snack or a hearty meal, the Super Quesadilla continues to be a favorite among food enthusiasts worldwide.

25 min

|

2

|

450 calories

Instructions

  • In a large bowl, mix 1 cup shredded cooked chicken, 1/2 cup diced tomatoes, 1/4 cup diced red onion, 1/4 cup chopped fresh cilantro, 1/2 teaspoon ground cumin, 1/2 teaspoon chili powder, 1/4 teaspoon salt, and 1/4 teaspoon black pepper.
  • Lay out 2 large flour tortillas and divide the chicken mixture evenly between them, spreading it over half of each tortilla.
  • Sprinkle 1/2 cup shredded cheddar cheese over the chicken mixture on each tortilla.
  • Fold the tortillas in half to cover the filling, pressing down gently to seal.
  • In a large skillet, heat 1 tablespoon of vegetable oil over medium heat.
  • Carefully place one quesadilla in the skillet and cook for 2-3 minutes on each side, or until golden brown and the cheese is melted.
  • Repeat with the remaining quesadilla, adding another tablespoon of oil to the skillet.
  • Remove from the skillet and let cool for a minute before slicing each quesadilla into wedges.
  • Serve hot and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Sago Pudding

Sago Pudding

A creamy and comforting dessert made with sago pearls, milk, and sugar.

40 min

|

4

|

250 calories

Liverwurst Sandwich

Liverwurst Sandwich

A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.

10 min

|

1

|

350 calories

Most recent recipes

Extra Rosemary and Garlic Braised Lamb Shank

Extra Rosemary and Garlic Braised Lamb Shank

Tender and flavorful lamb shanks braised with extra rosemary and garlic, perfect for a special dinner.

200 min

|

4

|

550 calories

Kung Pao Chickpeas

Kung Pao Chickpeas

A delicious and spicy vegetarian twist on the classic Kung Pao Chicken dish.

30 min

|

4

|

320 calories

Basketball Court Blondie Bites

Basketball Court Blondie Bites

These delicious blondie bites are perfect for snacking on during a basketball game.

35 min

|

24

|

150 calories