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Strawberry Banana Chia Pudding

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Ingredients

  • 1 cup of fresh strawberries, chopped
  • 2 ripe bananas, mashed
  • 4 tablespoons of chia seeds
  • 2 cups of almond milk
  • 2 tablespoons of honey or maple syrup
  • 1 teaspoon of vanilla extract

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Strawberry Banana Chia Pudding

Created by: Howcan Team

Ingredients

  • 1 cup of fresh strawberries, chopped
  • 2 ripe bananas, mashed
  • 4 tablespoons of chia seeds
  • 2 cups of almond milk
  • 2 tablespoons of honey or maple syrup
  • 1 teaspoon of vanilla extract

Instructions

  • In a medium bowl, mix together 1 cup of chopped strawberries, 2 mashed bananas, 4 tablespoons of chia seeds, 2 cups of almond milk, 2 tablespoons of honey or maple syrup, and 1 teaspoon of vanilla extract.
  • Cover the bowl and refrigerate for at least 4 hours or overnight, stirring occasionally to prevent clumping.
  • Once the pudding has thickened to your desired consistency, divide it into serving cups or bowls.
  • Garnish with additional sliced strawberries and banana slices, if desired.
  • Serve chilled and enjoy!
DessertSnack
HealthyAmerican

Strawberry Banana Chia Pudding is a delightful and nutritious dish that has gained popularity in recent years due to its health benefits and delicious taste. This dish has its origins in the health and wellness community, where chia seeds are celebrated for their high fiber and omega-3 fatty acid content. The combination of ripe strawberries and sweet bananas adds a burst of natural flavor to the pudding, making it a favorite among health-conscious foodies. Chefs and health enthusiasts alike have embraced this dish, experimenting with different variations and presentations. Some restaurants in California, known for their focus on fresh and organic ingredients, have put their own spin on this dish, incorporating local produce and creative toppings. The best version of this dish can be found in restaurants that prioritize using ripe, seasonal fruits and high-quality chia seeds. The key to making a delicious Strawberry Banana Chia Pudding lies in the quality of the ingredients. Ripe, sweet strawberries and bananas are essential, as well as high-quality chia seeds that have a good texture when soaked. An alternative method for making this dish involves blending the strawberries and bananas into a smooth puree before mixing them with the chia seeds and allowing the mixture to set. This creates a creamier texture and a more uniform distribution of flavors throughout the pudding. Overall, Strawberry Banana Chia Pudding has become a beloved dish for health-conscious individuals and food enthusiasts alike, offering a delightful combination of flavors and a satisfying, nutritious treat.

250 min

|

4

|

180 calories

Instructions

  • In a medium bowl, mix together 1 cup of chopped strawberries, 2 mashed bananas, 4 tablespoons of chia seeds, 2 cups of almond milk, 2 tablespoons of honey or maple syrup, and 1 teaspoon of vanilla extract.
  • Cover the bowl and refrigerate for at least 4 hours or overnight, stirring occasionally to prevent clumping.
  • Once the pudding has thickened to your desired consistency, divide it into serving cups or bowls.
  • Garnish with additional sliced strawberries and banana slices, if desired.
  • Serve chilled and enjoy!
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