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Extra Spicy Garlic Parmesan Wings
Created by: Howcan Team
Ingredients
- 2 lbs chicken wings
- 1/2 cup grated parmesan cheese
- 1/4 cup hot sauce
- 1/4 cup butter
- 4 cloves garlic, minced
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- Salt and pepper to taste
Instructions
- Preheat the oven to 400°F (200°C).
- In a small saucepan, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
- Stir in the hot sauce, paprika, cayenne pepper, and a pinch of salt. Simmer for 2-3 minutes, then remove from heat and set aside.
- Place the chicken wings in a large bowl and season with salt and pepper. Pour half of the hot sauce mixture over the wings and toss to coat evenly.
- Arrange the wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, turning once halfway through, until the wings are golden and crispy.
- While the wings are baking, combine the grated parmesan cheese with the remaining hot sauce mixture in a separate bowl.
- Once the wings are cooked, transfer them to a clean bowl and pour the parmesan and hot sauce mixture over them. Toss the wings until they are fully coated.
- Serve the extra spicy garlic parmesan wings hot, with celery sticks and ranch or blue cheese dressing on the side for dipping.
The history of Spicy Garlic Parmesan Wings with extra hot sauce can be traced back to the fusion of Italian and American flavors. This delectable dish originated in the United States, where chefs sought to combine the rich, savory taste of garlic parmesan with the fiery kick of hot sauce. The result is a tantalizing blend of flavors that has become a favorite among wing enthusiasts. Restaurants across the country have put their own spin on this classic dish, with some adding extra hot sauce to elevate the heat factor. Chefs have experimented with different hot sauce varieties, from classic buffalo to fiery habanero, to create the perfect balance of heat and flavor. Today, the best versions of Spicy Garlic Parmesan Wings with extra hot sauce can be found in popular wing joints and sports bars known for their creative wing offerings. The key to getting this dish right lies in the perfect combination of garlic, parmesan, and hot sauce, ensuring that each wing is coated in a mouthwatering blend of spicy and savory goodness. For those looking to recreate this dish at home, it's essential to pay attention to the quality of the hot sauce and the balance of flavors. Some alternative methods for making this dish include baking the wings to crispy perfection before tossing them in the spicy garlic parmesan sauce, or even grilling them for a smoky twist on the classic recipe. Whether enjoyed at a restaurant or homemade, Spicy Garlic Parmesan Wings with extra hot sauce are sure to satisfy any craving for bold, zesty flavors.
60 min
4 servings
380 calories
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