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  4. Spicy Garlic Parmesan Wings With Honey Glaze
Spicy Garlic Parmesan Wings with Honey Glaze

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Ingredients

  • 2 lbs chicken wings
  • 1/2 cup grated parmesan cheese
  • 1/4 cup hot sauce
  • 3 cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup butter
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup all-purpose flour
  • Vegetable oil for frying

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Spicy Garlic Parmesan Wings with Honey Glaze

Created by: Howcan Team

Ingredients

  • 2 lbs chicken wings
  • 1/2 cup grated parmesan cheese
  • 1/4 cup hot sauce
  • 3 cloves garlic, minced
  • 1/4 cup honey
  • 1/4 cup butter
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 cup all-purpose flour
  • Vegetable oil for frying

Instructions

  • Preheat the oven to 400°F.
  • In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
  • Stir in the hot sauce, honey, salt, and black pepper. Simmer for 5 minutes, then remove from heat and set aside.
  • In a large bowl, toss the chicken wings with the flour until evenly coated.
  • In a deep skillet, heat 2 inches of vegetable oil over medium-high heat. Fry the wings in batches for 8-10 minutes until golden brown and crispy. Drain on a paper towel-lined plate.
  • Transfer the fried wings to a large mixing bowl. Pour the spicy garlic parmesan sauce over the wings and toss to coat evenly.
  • Sprinkle the grated parmesan cheese over the wings and toss again to ensure even distribution.
  • Place the coated wings on a baking sheet and bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbly.
  • Serve the wings hot, and enjoy!
AppetizerMain Course
American

The history of Spicy Garlic Parmesan Wings with a honey glaze can be traced back to the fusion of Italian and American flavors. This delectable dish combines the bold flavors of garlic and Parmesan with the sweetness of honey, creating a tantalizing taste sensation. Renowned chefs in the southern United States, particularly in regions like Louisiana and Texas, have perfected this recipe, infusing it with their own unique flair. The key to achieving the perfect balance of flavors lies in the quality of the Parmesan cheese and the precise blend of spices. Today, the best versions of this dish can be found in upscale sports bars and gastropubs, where it has become a popular menu item. For those looking to recreate this dish at home, it's essential to pay attention to the glaze, ensuring that the honey is perfectly caramelized to achieve that irresistible sticky sweetness. Whether enjoyed as a game-day snack or a flavorful appetizer, Spicy Garlic Parmesan Wings with a honey glaze are sure to leave taste buds tingling with delight.

60 min

|

4 servings

|

380 calories

Instructions

  • Preheat the oven to 400°F.
  • In a small saucepan, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
  • Stir in the hot sauce, honey, salt, and black pepper. Simmer for 5 minutes, then remove from heat and set aside.
  • In a large bowl, toss the chicken wings with the flour until evenly coated.
  • In a deep skillet, heat 2 inches of vegetable oil over medium-high heat. Fry the wings in batches for 8-10 minutes until golden brown and crispy. Drain on a paper towel-lined plate.
  • Transfer the fried wings to a large mixing bowl. Pour the spicy garlic parmesan sauce over the wings and toss to coat evenly.
  • Sprinkle the grated parmesan cheese over the wings and toss again to ensure even distribution.
  • Place the coated wings on a baking sheet and bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbly.
  • Serve the wings hot, and enjoy!
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