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Spicy Chipotle Glazed Sausage and Peppers
Created by: Howcan Team
Ingredients
- 1 pound of smoked sausage, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 chipotle peppers in adobo sauce, minced
- 1/4 cup of ketchup
- 2 tablespoons of honey
- 1 tablespoon of apple cider vinegar
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of garlic powder
- Salt and pepper to taste
- 2 tablespoons of olive oil
Instructions
- In a small bowl, mix together the minced chipotle peppers, ketchup, honey, apple cider vinegar, smoked paprika, and garlic powder to make the glaze. Set aside.
- Heat 1 tablespoon of olive oil in a large skillet over medium-high heat. Add the sliced sausage and cook until browned, about 5 minutes. Remove the sausage from the skillet and set aside.
- In the same skillet, add the remaining 1 tablespoon of olive oil. Add the sliced bell peppers and onion. Cook until the vegetables are tender, about 5-7 minutes.
- Return the cooked sausage to the skillet with the peppers and onions. Pour the chipotle glaze over the sausage and peppers. Stir to coat everything evenly. Cook for an additional 2-3 minutes, until the glaze is heated through and the sausage and peppers are coated.
- Season with salt and pepper to taste.
- Serve the spicy chipotle glazed sausage and peppers hot, and enjoy!
Spicy Chipotle Glazed Sausage and Peppers is a mouthwatering dish that originated in the Southwest region of the United States. This flavorful dish combines the smoky heat of chipotle peppers with savory sausage and sweet bell peppers. The dish has gained popularity in recent years, thanks to its bold and zesty flavors. Renowned chefs like Bobby Flay and Emeril Lagasse have put their own spin on this classic dish, adding their unique flair to the recipe. The dish is often associated with Tex-Mex cuisine, known for its bold and spicy flavors. The key to a delicious Spicy Chipotle Glazed Sausage and Peppers lies in the perfect balance of heat and sweetness. The smoky chipotle glaze adds a depth of flavor, while the juicy sausage and tender peppers create a satisfying and hearty meal. For the best version of this dish, head to authentic Tex-Mex restaurants in the Southwest, where skilled chefs prepare this dish with expertise and passion. Alternatively, home cooks can experiment with different types of sausage and peppers to create their own signature version of this beloved dish. Whether enjoyed in a restaurant or homemade, Spicy Chipotle Glazed Sausage and Peppers is a delightful culinary experience that is sure to please the palate.
40 min
4
450 calories
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