LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. American
  4. Spicy Baked Zucchini Fries
Spicy Baked Zucchini Fries

Your rating

Not rated yet!

Ingredients

  • 2 medium zucchinis
  • 1/2 cup of breadcrumbs
  • 1/4 cup of grated Parmesan cheese
  • 1 teaspoon of paprika
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of cayenne pepper
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 eggs

Modify

Spicy Baked Zucchini Fries

Created by: Howcan Team

Ingredients

  • 2 medium zucchinis
  • 1/2 cup of breadcrumbs
  • 1/4 cup of grated Parmesan cheese
  • 1 teaspoon of paprika
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of cayenne pepper
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 2 eggs

Instructions

  • Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper and set aside.
  • Cut the zucchinis into thin strips, resembling the size and shape of fries.
  • In a shallow dish, combine 1/2 cup of breadcrumbs, 1/4 cup of grated Parmesan cheese, 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/4 teaspoon of cayenne pepper, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper.
  • In another shallow dish, beat 2 eggs.
  • Dip each zucchini strip into the beaten eggs, then coat with the breadcrumb mixture, pressing gently to adhere the coating to the zucchini.
  • Place the coated zucchini strips on the prepared baking sheet in a single layer.
  • Bake for 18-20 minutes, or until the zucchini fries are golden and crispy.
  • Serve hot with your favorite dipping sauce and enjoy!
AppetizerSide Dish
American

Spicy Baked Zucchini Fries have a rich history rooted in the Mediterranean region, where zucchini is a staple ingredient. This dish has gained popularity in recent years due to its healthy and flavorful nature. Renowned chefs like Jamie Oliver and Ina Garten have put their own spin on this recipe, making it a favorite among food enthusiasts. The best version of this dish can be found in Italian restaurants, where chefs expertly season and bake the zucchini to crispy perfection. The key to nailing this dish lies in the seasoning - a perfect blend of paprika, cayenne, and garlic powder. For a twist, try air-frying the zucchini for a lighter alternative.

35 min

|

4 servings

|

150 per serving calories

Instructions

  • Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper and set aside.
  • Cut the zucchinis into thin strips, resembling the size and shape of fries.
  • In a shallow dish, combine 1/2 cup of breadcrumbs, 1/4 cup of grated Parmesan cheese, 1 teaspoon of paprika, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/4 teaspoon of cayenne pepper, 1/4 teaspoon of salt, and 1/4 teaspoon of black pepper.
  • In another shallow dish, beat 2 eggs.
  • Dip each zucchini strip into the beaten eggs, then coat with the breadcrumb mixture, pressing gently to adhere the coating to the zucchini.
  • Place the coated zucchini strips on the prepared baking sheet in a single layer.
  • Bake for 18-20 minutes, or until the zucchini fries are golden and crispy.
  • Serve hot with your favorite dipping sauce and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

BBQ Bacon Burger

BBQ Bacon Burger

A delicious and hearty burger with smoky BBQ sauce and crispy bacon.

30 min

|

4

|

650 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Most recent recipes

Chocolate Fudge Sundae with Chopped Nuts and Whipped Cream

Chocolate Fudge Sundae with Chopped Nuts and Whipped Cream

Indulge in this decadent chocolate fudge sundae topped with chopped nuts and whipped cream for a delightful treat.

15 min

|

4

|

380 calories

Pan-Seared Halibut with Quinoa Pilaf

Pan-Seared Halibut with Quinoa Pilaf

A delicious and healthy meal featuring pan-seared halibut served with a flavorful quinoa pilaf.

40 min

|

4

|

350 calories

Vegan Black Bean Tacos

Vegan Black Bean Tacos

These vegan black bean tacos are a delicious and healthy alternative to traditional tacos.

30 min

|

4

|

320 calories