Your rating
Not rated yet!
Modify
Slow Cooker Chicken and White Bean Chili
Created by: Howcan Team
Ingredients
- 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch pieces
- 1 onion, diced
- 3 cloves garlic, minced
- 2 cans (15 oz each) white beans, drained and rinsed
- 1 can (4 oz) diced green chilies
- 1 can (14.5 oz) chicken broth
- 1 cup frozen corn
- 1 tsp ground cumin
- 1 tsp dried oregano
- 1/2 tsp chili powder
- 1/4 tsp cayenne pepper
- Salt and pepper to taste
- 1/4 cup chopped fresh cilantro, for garnish
- Sour cream, shredded cheese, and lime wedges, for serving
Instructions
- In a slow cooker, combine the diced chicken, diced onion, minced garlic, white beans, diced green chilies, chicken broth, frozen corn, ground cumin, dried oregano, chili powder, and cayenne pepper.
- Season with salt and pepper to taste.
- Stir to combine all the ingredients.
- Cover and cook on low for 4-6 hours or on high for 2-3 hours, until the chicken is tender and the flavors have melded together.
- Taste and adjust seasoning if necessary.
- Serve the chili hot, garnished with chopped fresh cilantro and accompanied by sour cream, shredded cheese, and lime wedges.
- Enjoy your delicious Slow Cooker Chicken and White Bean Chili!
Slow Cooker Chicken and White Bean Chili is a hearty and flavorful dish that has its roots in the American Southwest. This comforting chili is a popular choice for busy weeknights or casual gatherings, as it can be easily prepared in a slow cooker with minimal effort. The dish typically features tender chicken, creamy white beans, and a medley of aromatic spices such as cumin, chili powder, and oregano. Chefs and home cooks alike have put their own spin on this classic recipe, adding ingredients like green chilies, corn, and cilantro for extra depth of flavor. Some renowned restaurants in the Southwest region have gained acclaim for their exceptional versions of this dish, showcasing the perfect balance of heat and savory goodness. For those seeking the best rendition of Slow Cooker Chicken and White Bean Chili, it's essential to ensure the chicken is cooked to tender perfection and the spices are well-balanced for a satisfying kick. Alternatively, some cooks opt for alternative methods such as using an Instant Pot or stovetop simmering to achieve equally delicious results. Whether enjoyed with a dollop of sour cream, a sprinkle of cheese, or a side of warm cornbread, this chili is a beloved staple in American cuisine.
260 min
6
350 calories
Most popular recipes
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Pistachio Kunafa with Creamy Ricotta Cheese
A delicious Middle Eastern dessert with a creamy twist
75 min
8
380 calories
Yogurt Covered Raisins
Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.
70 min
4 servings
150 calories
Most recent recipes
Kung Pao Tofu with Cashew Nuts
A delicious and flavorful vegan take on the classic Kung Pao dish, featuring crispy tofu and crunchy cashew nuts.
35 min
4
320 calories
Honey Almond Oat Pancakes
Delicious and nutritious pancakes made with honey, almonds, and oats.
25 min
4
300 calories
Berry Blast Smoothie Bowl with Greek Yogurt
A refreshing and nutritious smoothie bowl packed with berries and topped with a dollop of creamy Greek yogurt.
10 min
2
250 calories