LogoCuisinesOccasions
Loading...

Loading...

About usTerms of servicePrivacy policy
  1. Home
  2. Appetizer
  3. American
  4. Sizzling Lemon Pepper Shrimp
Sizzling Lemon Pepper Shrimp

Your rating

Not rated yet!

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon of lemon zest
  • 2 tablespoons of lemon juice
  • 1 teaspoon of black pepper
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of red pepper flakes
  • 2 tablespoons of chopped fresh parsley

Modify

Sizzling Lemon Pepper Shrimp

Created by: Howcan Team

Ingredients

  • 1 pound of large shrimp, peeled and deveined
  • 2 tablespoons of olive oil
  • 2 cloves of garlic, minced
  • 1 teaspoon of lemon zest
  • 2 tablespoons of lemon juice
  • 1 teaspoon of black pepper
  • 1/2 teaspoon of salt
  • 1/4 teaspoon of red pepper flakes
  • 2 tablespoons of chopped fresh parsley

Instructions

  • In a small bowl, combine the lemon zest, black pepper, salt, and red pepper flakes.
  • Heat the olive oil in a large skillet over medium-high heat.
  • Add the minced garlic to the skillet and sauté for 1 minute.
  • Add the shrimp to the skillet and sprinkle the spice mixture over the shrimp.
  • Cook the shrimp for 2-3 minutes on each side, or until they turn pink and opaque.
  • Drizzle the lemon juice over the shrimp and toss to coat.
  • Remove the skillet from the heat and sprinkle the chopped parsley over the shrimp.
  • Serve the sizzling lemon pepper shrimp immediately and enjoy!
AppetizerMain Course
AmericanSeafood

Sizzling Lemon Pepper Shrimp is a zesty and flavorful dish that has its roots in the southern United States. This dish is a tantalizing combination of succulent shrimp, tangy lemon, and spicy black pepper, creating a burst of flavors that dance on your taste buds. The dish has gained popularity in coastal regions, where fresh seafood is abundant. Chefs in New Orleans and Charleston have perfected this dish, infusing it with their own unique culinary flair. The key to making the best Sizzling Lemon Pepper Shrimp lies in using fresh, high-quality shrimp and balancing the citrusy tang of the lemon with the heat of the pepper. For a twist, some chefs add a dash of cayenne pepper or a splash of white wine to elevate the flavors. Today, the best versions of this dish can be found in renowned seafood restaurants along the Gulf Coast, where the shrimp is caught fresh and the chefs have mastered the art of creating the perfect balance of flavors. Whether grilled, sautéed, or baked, Sizzling Lemon Pepper Shrimp is a delightful dish that is sure to leave a lasting impression.

25 min

|

4

|

250 calories

Instructions

  • In a small bowl, combine the lemon zest, black pepper, salt, and red pepper flakes.
  • Heat the olive oil in a large skillet over medium-high heat.
  • Add the minced garlic to the skillet and sauté for 1 minute.
  • Add the shrimp to the skillet and sprinkle the spice mixture over the shrimp.
  • Cook the shrimp for 2-3 minutes on each side, or until they turn pink and opaque.
  • Drizzle the lemon juice over the shrimp and toss to coat.
  • Remove the skillet from the heat and sprinkle the chopped parsley over the shrimp.
  • Serve the sizzling lemon pepper shrimp immediately and enjoy!
Related Recipes:
Popular recipes
Recent recipes

Most popular recipes

Pistachio Kunafa

Pistachio Kunafa

A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.

75 min

|

8

|

320 calories

Pistachio Kunafa with Creamy Ricotta Cheese

Pistachio Kunafa with Creamy Ricotta Cheese

A delicious Middle Eastern dessert with a creamy twist

75 min

|

8

|

380 calories

Yogurt Covered Raisins

Yogurt Covered Raisins

Delicious and healthy yogurt covered raisins make for a perfect snack or dessert.

70 min

|

4 servings

|

150 calories

Most recent recipes

Beef and Vegetable Stew with Mushrooms and Potatoes

Beef and Vegetable Stew with Mushrooms and Potatoes

A hearty and flavorful stew with tender beef, assorted vegetables, mushrooms, and potatoes.

140 min

|

6

|

380 calories

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

Pumpkin Spice Oatmeal with Maple Syrup Drizzle

A warm and comforting oatmeal with the perfect blend of pumpkin spice and a sweet maple syrup drizzle.

15 min

|

2 servings

|

300 calories

Extra Hot Fudge Chocolate Fudge Sundae

Extra Hot Fudge Chocolate Fudge Sundae

Indulge in this decadent chocolate fudge sundae with extra hot fudge sauce for an extra special treat.

15 min

|

4

|

450 calories