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Sausage, Egg, and Cheese Croissant
Created by: Howcan Team
Ingredients
- 4 croissants
- 4 sausage patties
- 4 slices of cheddar cheese
- 4 large eggs
- 2 tablespoons of butter
- Salt and pepper to taste
Instructions
- Preheat the oven to 350 degrees F.
- Cook the sausage patties in a skillet over medium heat for 4-5 minutes on each side, or until fully cooked.
- In a separate skillet, melt 1 tablespoon of butter over medium heat.
- Crack the eggs into the skillet and cook to your desired doneness, seasoning with salt and pepper.
- Slice the croissants in half and place a slice of cheddar cheese on the bottom half of each croissant.
- Place a cooked sausage patty on top of the cheese, followed by a cooked egg.
- Top with the other half of the croissant and place on a baking sheet.
- Bake in the preheated oven for 3-4 minutes, or until the cheese is melted and the croissants are warmed through.
- Remove from the oven and serve hot. Enjoy your delicious Sausage, Egg, and Cheese Croissant!
The Sausage, Egg, and Cheese Croissant is a beloved breakfast sandwich that has become a staple in many cafes and bakeries around the world. This delectable dish features a flaky, buttery croissant filled with savory sausage, fluffy scrambled eggs, and gooey melted cheese. The origins of this mouthwatering creation can be traced back to France, where croissants are a culinary icon. However, it has since gained popularity in the United States, particularly in New York City, where renowned chefs and eateries have put their own spin on this classic combination. Today, the best versions of this dish can be found in artisanal bakeries and trendy brunch spots, where the quality of the croissant, the flavor of the sausage, and the creaminess of the cheese are of utmost importance. For those looking to recreate this dish at home, using high-quality, freshly baked croissants and locally sourced sausage and eggs can elevate the flavors to new heights. Whether enjoyed as a quick grab-and-go breakfast or as a leisurely weekend indulgence, the Sausage, Egg, and Cheese Croissant continues to delight food enthusiasts with its irresistible blend of flavors and textures.
25 min
4
380 calories
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