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Pumpkin Spice Oat Pancakes
Created by: Howcan Team
Ingredients
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 2 tablespoons brown sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1 cup milk
- 1/2 cup pumpkin puree
- 1 large egg
- 2 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions
- In a large bowl, whisk together 1 cup of flour, 1/2 cup of rolled oats, 2 tablespoons of brown sugar, 1 teaspoon of baking powder, 1/2 teaspoon of baking soda, 1/2 teaspoon of salt, and 1 teaspoon of pumpkin pie spice.
- In a separate bowl, mix 1 cup of milk, 1/2 cup of pumpkin puree, 1 large egg, 2 tablespoons of melted butter, and 1 teaspoon of vanilla extract.
- Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
- Heat a lightly oiled griddle or non-stick skillet over medium heat.
- Pour 1/4 cup of batter for each pancake onto the griddle.
- Cook until bubbles form on the surface of the pancakes, then flip and cook until browned on the other side, about 2-3 minutes per side.
- Serve the pancakes warm with maple syrup and a sprinkle of additional pumpkin pie spice, if desired. Enjoy!
Pumpkin Spice Oat Pancakes have become a beloved fall breakfast staple, blending the warm flavors of pumpkin and spices with the heartiness of oats. This dish originated in North America, where it quickly gained popularity for its comforting and seasonal appeal. Chefs and home cooks alike have put their own spin on the recipe, incorporating ingredients like cinnamon, nutmeg, and ginger to enhance the autumnal flavors. The best version of this dish can be found in cozy brunch spots and cafes across the United States, where the pancakes are often served with a drizzle of maple syrup and a dollop of whipped cream. To nail this recipe, it's crucial to get the balance of pumpkin and spices just right, ensuring a perfect blend of flavors in every fluffy bite. For a twist, some chefs also add a hint of vanilla or a sprinkle of toasted pecans for extra indulgence. Whether enjoyed at a bustling diner or homemade in your kitchen, Pumpkin Spice Oat Pancakes are a delightful way to savor the flavors of the season.
25 min
4
250 calories
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