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Extra Cheesy Pepperoni Pizza Rolls
Created by: Howcan Team
Ingredients
- 1 pound pizza dough
- 1/2 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1/4 cup chopped fresh basil
- 1/4 teaspoon garlic powder
- 1/4 teaspoon dried oregano
- 1/4 teaspoon red pepper flakes
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 400°F (200°C).
- On a lightly floured surface, roll out the pizza dough into a 12x8 inch rectangle.
- Spread the marinara sauce evenly over the dough, leaving a small border around the edges.
- Sprinkle the mozzarella and Parmesan cheese over the sauce, then layer the pepperoni slices on top.
- Sprinkle the chopped basil, garlic powder, oregano, and red pepper flakes over the pepperoni.
- Starting from one long end, tightly roll up the dough into a log, pinching the seam to seal.
- Using a sharp knife, cut the log into 12 equal slices.
- Place the slices on a baking sheet lined with parchment paper, spacing them apart.
- Brush the tops of the rolls with olive oil.
- Bake for 12-15 minutes, or until the rolls are golden brown and the cheese is bubbly.
- Remove from the oven and let cool for a few minutes before serving.
- Enjoy these extra cheesy pepperoni pizza rolls as a delicious appetizer or snack!
Pepperoni pizza rolls with extra cheese are a delightful twist on the classic Italian dish. Originating in the United States, these savory treats have become a popular snack or appetizer. The history of pepperoni pizza rolls can be traced back to Italian immigrants who brought their culinary traditions to America. Over time, chefs and home cooks have experimented with different variations, adding extra cheese to enhance the gooey, indulgent flavor. Today, these delectable bites can be found in pizzerias, Italian restaurants, and even in the frozen food section of grocery stores. For the best version, look for a crispy, golden-brown crust, generous amounts of pepperoni, and a rich, melty cheese filling. Whether enjoyed as a quick snack or a party favorite, pepperoni pizza rolls with extra cheese are sure to satisfy any craving for a cheesy, savory indulgence.
30 min
12
280 calories
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