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Paprika and Garlic Home Fries with Parmesan Cheese
Created by: Howcan Team
Ingredients
- 4 large russet potatoes, diced into 1/2 inch cubes
- 2 tablespoons olive oil
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup grated parmesan cheese
Instructions
- Preheat the oven to 425°F (220°C).
- In a large bowl, toss 4 large diced russet potatoes with 2 tablespoons of olive oil, 2 teaspoons of paprika, 2 teaspoons of garlic powder, 1 teaspoon of salt, and 1/2 teaspoon of black pepper until the potatoes are evenly coated.
- Spread the seasoned potatoes in a single layer on a baking sheet lined with parchment paper.
- Bake for 20-25 minutes, flipping the potatoes halfway through, until they are golden and crispy.
- Remove the home fries from the oven and sprinkle 1/4 cup of grated parmesan cheese over the top.
- Return the home fries to the oven for an additional 2-3 minutes, or until the cheese is melted and bubbly.
- Serve the paprika and garlic home fries with parmesan cheese hot as a delicious side dish or breakfast option.
Paprika and Garlic Home Fries with a sprinkle of parmesan cheese is a delightful twist on the classic breakfast dish. Originating in the Southern United States, this flavorful combination of crispy potatoes, smoky paprika, pungent garlic, and savory parmesan cheese has become a beloved staple in many kitchens. Renowned chefs like Emeril Lagasse and Bobby Flay have popularized this dish, infusing it with their own unique flair. The rich history of this dish can be traced back to the traditional Southern cooking, where potatoes were a plentiful and affordable ingredient. Today, the best version of this dish can be found in cozy diners and brunch spots across the country, where skilled chefs expertly balance the flavors and textures to create a mouthwatering experience. The key to perfecting this dish lies in achieving the ideal crispiness of the potatoes while ensuring the paprika and garlic infuse every bite with their aromatic essence. For a unique twist, some chefs incorporate alternative methods such as baking the potatoes instead of frying them, or adding a dash of cayenne pepper for an extra kick. Whether enjoyed as a side dish or a standalone meal, Paprika and Garlic Home Fries with parmesan cheese is a delightful culinary creation that continues to captivate taste buds around the world.
35 min
4 servings
220 calories
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