Your rating
Not rated yet!
Modify
Mixed Berry Yogurt Bowl
Created by: Howcan Team
Ingredients
- 1 cup of Greek yogurt
- 1/2 cup of mixed berries (strawberries, blueberries, raspberries)
- 1 tablespoon of honey
- 1/4 cup of granola
- 1 tablespoon of chia seeds
Instructions
- In a bowl, add 1 cup of Greek yogurt.
- Wash and prepare 1/2 cup of mixed berries, then add them to the bowl with the yogurt.
- Drizzle 1 tablespoon of honey over the yogurt and berries.
- Sprinkle 1/4 cup of granola on top of the yogurt mixture.
- Add 1 tablespoon of chia seeds for extra texture and nutrition.
- Gently mix all the ingredients together until well combined.
- Serve immediately and enjoy your delicious mixed berry yogurt bowl!
The Mixed Berry Yogurt Bowl has a rich history dating back to ancient Greece, where yogurt was first created. This delightful dish gained popularity in the 20th century as a healthy and delicious breakfast or snack option. Chefs and health enthusiasts around the world have put their own spin on this classic, incorporating a variety of fresh berries such as strawberries, blueberries, and raspberries. The best versions of this dish can be found in health-conscious cafes and restaurants, particularly in regions known for their abundant berry harvests, such as the Pacific Northwest in the United States and the Provence region in France. The key to a perfect Mixed Berry Yogurt Bowl lies in the quality of the yogurt and the freshness of the berries. For a twist, some recipes call for the addition of granola, honey, or chia seeds for added texture and flavor. Whether enjoyed as a light breakfast or a refreshing snack, this dish continues to be a beloved favorite for health-conscious foodies everywhere.
5 min
1
250 calories
Most popular recipes
BBQ Bacon Burger
A delicious and hearty burger with smoky BBQ sauce and crispy bacon.
30 min
4
650 calories
Sago Pudding
A creamy and comforting dessert made with sago pearls, milk, and sugar.
40 min
4
250 calories
Liverwurst Sandwich
A classic and delicious liverwurst sandwich perfect for a quick and satisfying meal.
10 min
1
350 calories
Most recent recipes
Cashew Tofu Stir-Fry with Broccoli and Brown Rice
A delicious and healthy stir-fry dish with crispy tofu, crunchy cashews, and tender broccoli served over fluffy brown rice.
35 min
4
380 calories
Baked Cod with Lemon Butter and Roasted Vegetables
A delicious and healthy meal featuring tender baked cod with a flavorful lemon butter sauce and a side of perfectly roasted vegetables.
40 min
4
300 calories
Gluten-Free Veal Parmesan
A delicious gluten-free twist on the classic veal parmesan recipe.
50 min
4
450 calories