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  4. Mango Pineapple Ginger Smoothie With A Hint Of Lime
Mango Pineapple Ginger Smoothie with a Hint of Lime

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Ingredients

  • 1 cup frozen mango chunks
  • 1 cup frozen pineapple chunks
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon fresh lime juice
  • 1/2 cup coconut water
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon honey

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Mango Pineapple Ginger Smoothie with a Hint of Lime

Created by: Howcan Team

Ingredients

  • 1 cup frozen mango chunks
  • 1 cup frozen pineapple chunks
  • 1 tablespoon freshly grated ginger
  • 1 tablespoon fresh lime juice
  • 1/2 cup coconut water
  • 1/2 cup plain Greek yogurt
  • 1 tablespoon honey

Instructions

  • In a blender, combine 1 cup of frozen mango chunks, 1 cup of frozen pineapple chunks, 1 tablespoon of freshly grated ginger, and 1 tablespoon of fresh lime juice.
  • Add 1/2 cup of coconut water, 1/2 cup of plain Greek yogurt, and 1 tablespoon of honey to the blender.
  • Blend on high speed until smooth and creamy, adding more coconut water if needed to reach desired consistency.
  • Pour the smoothie into glasses and garnish with a slice of lime or a sprig of mint, if desired.
  • Serve immediately and enjoy the tropical flavors with a hint of citrus!
BeverageBreakfast
Tropical

The Mango Pineapple Ginger Smoothie with a hint of lime is a tropical delight that originated in the Caribbean, where the abundance of fresh fruits inspired this refreshing concoction. This vibrant blend of ripe mangoes, tangy pineapples, and zesty ginger creates a symphony of flavors that dance on the palate. The addition of a hint of lime adds a citrusy twist, elevating the smoothie to a whole new level of freshness. Renowned chefs in the Caribbean region have perfected this recipe, infusing their culinary expertise into every sip. Today, the best versions of this smoothie can be found in beachside cafes and juice bars, where the tropical ambiance enhances the experience. The key to mastering this smoothie lies in using perfectly ripe fruits and balancing the flavors to achieve the ideal harmony of sweetness and tanginess. For a unique twist, some variations of this smoothie incorporate coconut milk or a splash of rum, adding an extra layer of indulgence. Whether enjoyed as a revitalizing breakfast drink or a revitalizing afternoon pick-me-up, the Mango Pineapple Ginger Smoothie with a hint of lime is a true celebration of tropical flavors.

10 min

|

2

|

180 calories

Instructions

  • In a blender, combine 1 cup of frozen mango chunks, 1 cup of frozen pineapple chunks, 1 tablespoon of freshly grated ginger, and 1 tablespoon of fresh lime juice.
  • Add 1/2 cup of coconut water, 1/2 cup of plain Greek yogurt, and 1 tablespoon of honey to the blender.
  • Blend on high speed until smooth and creamy, adding more coconut water if needed to reach desired consistency.
  • Pour the smoothie into glasses and garnish with a slice of lime or a sprig of mint, if desired.
  • Serve immediately and enjoy the tropical flavors with a hint of citrus!
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