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Lemon Garlic Shrimp with Brown Rice
Created by: Howcan Team
Ingredients
- 1 pound of large shrimp, peeled and deveined
- 1 cup of brown rice
- 2 tablespoons of olive oil
- 4 cloves of garlic, minced
- 1/4 cup of fresh lemon juice
- 1 teaspoon of lemon zest
- 1/4 teaspoon of red pepper flakes
- Salt and pepper to taste
- 2 tablespoons of chopped fresh parsley
Instructions
- Cook 1 cup of brown rice according to package instructions and set aside.
- In a large skillet, heat 2 tablespoons of olive oil over medium heat.
- Add 4 cloves of minced garlic and cook for 1-2 minutes until fragrant.
- Add 1 pound of peeled and deveined shrimp to the skillet and cook for 2-3 minutes until pink and opaque.
- Stir in 1/4 cup of fresh lemon juice, 1 teaspoon of lemon zest, and 1/4 teaspoon of red pepper flakes. Season with salt and pepper to taste.
- Cook for an additional 1-2 minutes until the shrimp is coated with the lemon garlic sauce.
- Remove the skillet from heat and sprinkle 2 tablespoons of chopped fresh parsley over the shrimp.
- Serve the lemon garlic shrimp over the cooked brown rice and enjoy!
Lemon Garlic Shrimp with Brown Rice is a delightful dish that combines the succulent flavors of shrimp with the zesty tang of lemon and the aromatic essence of garlic, all served over a bed of wholesome brown rice. This dish has its roots in Mediterranean cuisine, where the use of fresh seafood, citrus, and garlic is a culinary tradition. Renowned chefs like Jamie Oliver and Ina Garten have popularized their own versions of this dish, adding their unique twists to the classic recipe. The key to a perfect Lemon Garlic Shrimp with Brown Rice lies in the freshness of the shrimp, the balance of lemon and garlic, and the fluffy texture of the brown rice. For the best version of this dish, head to coastal regions like the Amalfi Coast in Italy or the Greek islands, where the seafood is at its freshest and the flavors are at their peak. Alternatively, for a unique twist, consider adding a splash of white wine or a sprinkle of fresh herbs like parsley or cilantro to elevate the flavors of this dish. Whether enjoyed at a seaside restaurant or prepared at home, Lemon Garlic Shrimp with Brown Rice is a delightful culinary experience that captures the essence of coastal dining.
35 min
4
320 calories
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