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Chipotle Lime Chicken

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Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 chipotle peppers in adobo sauce, minced
  • 3 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Zest and juice of 2 limes
  • 2 tablespoons chopped fresh cilantro

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Chipotle Lime Chicken

Created by: Howcan Team

Ingredients

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 2 chipotle peppers in adobo sauce, minced
  • 3 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Zest and juice of 2 limes
  • 2 tablespoons chopped fresh cilantro

Instructions

  • In a small bowl, mix together the minced chipotle peppers, minced garlic, cumin, paprika, salt, black pepper, lime zest, and lime juice to create a marinade.
  • Place the chicken breasts in a resealable plastic bag or shallow dish, and pour the marinade over the chicken. Ensure the chicken is evenly coated with the marinade. Let it marinate in the refrigerator for at least 30 minutes, or up to 4 hours for maximum flavor.
  • In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the marinated chicken breasts to the skillet. Cook for 6-7 minutes on each side, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
  • Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. Sprinkle the chopped cilantro over the chicken before serving.
  • Serve the Chipotle Lime Chicken with your choice of sides, such as rice, quinoa, or a fresh salad. Enjoy!
Main Course
Mexican

Chipotle Lime Chicken is a zesty and flavorful dish that has its roots in Mexican and Southwestern cuisine. This dish features tender chicken marinated in a blend of smoky chipotle peppers, tangy lime juice, and a variety of spices. The dish has gained popularity in the United States, particularly in regions with a strong Mexican culinary influence, such as the Southwest and California. The dish is often associated with the vibrant flavors of Mexican street food and the expertise of skilled chefs who have mastered the art of grilling and marinating meats. The best versions of this dish can be found in authentic Mexican restaurants or at local food trucks that specialize in traditional Mexican fare. To make the perfect Chipotle Lime Chicken, it's essential to use high-quality, fresh ingredients, including ripe limes, smoky chipotle peppers, and well-seasoned chicken. The key to achieving the ideal balance of flavors lies in the marinating process, allowing the chicken to absorb the bold and zesty marinade before grilling or cooking to perfection. For those looking to recreate this dish at home, there are various alternative methods for making Chipotle Lime Chicken, such as using a slow cooker or oven-roasting the marinated chicken. These methods can yield equally delicious results, offering a convenient option for home cooks. Whether enjoyed in a bustling Mexican eatery or prepared at home, Chipotle Lime Chicken is a delightful dish that captures the essence of Mexican cuisine with its bold flavors and aromatic spices.

30 min

|

4

|

350 calories

Instructions

  • In a small bowl, mix together the minced chipotle peppers, minced garlic, cumin, paprika, salt, black pepper, lime zest, and lime juice to create a marinade.
  • Place the chicken breasts in a resealable plastic bag or shallow dish, and pour the marinade over the chicken. Ensure the chicken is evenly coated with the marinade. Let it marinate in the refrigerator for at least 30 minutes, or up to 4 hours for maximum flavor.
  • In a large skillet, heat the olive oil over medium-high heat. Once the oil is hot, add the marinated chicken breasts to the skillet. Cook for 6-7 minutes on each side, or until the chicken is fully cooked and reaches an internal temperature of 165°F (75°C).
  • Once the chicken is cooked, remove it from the skillet and let it rest for a few minutes. Sprinkle the chopped cilantro over the chicken before serving.
  • Serve the Chipotle Lime Chicken with your choice of sides, such as rice, quinoa, or a fresh salad. Enjoy!
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