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Chipotle Chicken Tacos
Created by: Howcan Team
Ingredients
- 1 lb boneless, skinless chicken breasts, cut into small strips
- 2 tbsp chipotle peppers in adobo sauce, minced
- 1 tsp ground cumin
- 1 tsp chili powder
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
- 8 small flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped fresh cilantro
- 1/4 cup sour cream
- 1 lime, cut into wedges
Instructions
- In a large bowl, combine the chicken strips, minced chipotle peppers, cumin, chili powder, garlic powder, onion powder, salt, and black pepper. Toss to coat the chicken evenly with the spices.
- In a large skillet, heat the olive oil over medium-high heat. Add the seasoned chicken strips and cook for 5-7 minutes, or until the chicken is cooked through and slightly charred.
- Warm the flour tortillas in a separate skillet over medium heat for about 30 seconds on each side.
- To assemble the tacos, place a spoonful of the cooked chipotle chicken onto each tortilla. Top with shredded lettuce, diced tomatoes, cheddar cheese, and a sprinkle of fresh cilantro.
- Serve the chipotle chicken tacos with a dollop of sour cream and a lime wedge on the side for squeezing over the tacos.
- Enjoy your delicious chipotle chicken tacos!
Chipotle chicken tacos have a rich history rooted in the vibrant flavors of Mexican cuisine. This dish originated in the central and southern regions of Mexico, where it was traditionally prepared by skilled chefs using a blend of smoky chipotle peppers, tender chicken, and a medley of aromatic spices. The succulent chicken is marinated in a tantalizing mixture of chipotle peppers, garlic, and lime juice, infusing it with a bold and smoky flavor. The tacos are then assembled with warm corn tortillas and topped with fresh ingredients like crisp lettuce, creamy avocado, and zesty salsa. Today, the best versions of this dish can be found in authentic Mexican eateries that prioritize using high-quality, locally sourced ingredients. The key to perfecting chipotle chicken tacos lies in achieving a harmonious balance of heat, smokiness, and citrusy notes in the marinade, as well as ensuring the chicken is tender and juicy. For a unique twist, some chefs may opt to grill the chicken for a charred, smoky flavor, adding an extra layer of complexity to the dish. Whether enjoyed at a bustling taqueria or prepared at home, chipotle chicken tacos continue to captivate food enthusiasts with their bold and irresistible flavors.
30 min
4
380 calories
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