Your rating
Not rated yet!
Modify
Chicken Tortilla Soup
Created by: Howcan Team
Ingredients
- 1 tablespoon olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 jalapeno, seeded and diced
- 1 teaspoon ground cumin
- 1 teaspoon chili powder
- 1 can (14.5 oz) diced tomatoes
- 4 cups chicken broth
- 1 lb boneless, skinless chicken breasts, cooked and shredded
- 1 can (15 oz) black beans, drained and rinsed
- 1 cup frozen corn
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
- 2 cups tortilla strips
- 1 avocado, diced
- 1 lime, cut into wedges
Instructions
- In a large pot, heat 1 tablespoon of olive oil over medium heat.
- Add the diced onion, minced garlic, and diced jalapeno. Cook for 5 minutes, or until the vegetables are softened.
- Stir in 1 teaspoon of ground cumin and 1 teaspoon of chili powder, and cook for 1 minute.
- Add the diced tomatoes and chicken broth to the pot. Bring to a boil, then reduce heat and simmer for 10 minutes.
- Stir in the shredded chicken, black beans, frozen corn, and chopped cilantro. Simmer for an additional 10 minutes.
- Season the soup with salt and pepper to taste.
- To serve, ladle the soup into bowls and top with tortilla strips, diced avocado, and a squeeze of lime juice.
- Enjoy the delicious chicken tortilla soup!
Chicken tortilla soup is a popular Mexican dish with a rich history dating back to the Aztecs. This hearty soup is made with shredded chicken, tomatoes, onions, garlic, and a variety of spices, all simmered together to create a flavorful broth. The addition of crispy tortilla strips, avocado, and cheese adds a satisfying crunch and creaminess to the dish. This soup has become a staple in Tex-Mex cuisine and is enjoyed in restaurants across the United States. Chefs like Rick Bayless and Diana Kennedy have popularized their own versions of this classic soup, adding their unique twists to the traditional recipe. For the best chicken tortilla soup, look for a restaurant that uses fresh, high-quality ingredients and serves it with a side of warm tortillas or cornbread. Whether you're in Texas, California, or anywhere in between, you're sure to find a delicious bowl of chicken tortilla soup to warm your soul.
45 min
6
320 calories
Most popular recipes
Hawaiian Luau
A traditional Hawaiian feast featuring a variety of delicious dishes.
180 min
8-10
600 calories
Pistachio Kunafa
A delicious Middle Eastern dessert made with shredded phyllo dough, filled with a creamy pistachio mixture, and topped with a sprinkle of crushed pistachios.
75 min
8
320 calories
Quinoa and Black Bean Stuffed Avocado
A delicious and healthy dish featuring quinoa, black beans, and avocado.
30 min
4
350 calories
Most recent recipes
Cosmic Nebula Noodle Soup with Extra Spicy Broth
This noodle soup is out of this world with its cosmic flavors and extra spicy broth.
45 min
4
350 calories
Mexican Chicken Quinoa Stew
A hearty and flavorful Mexican chicken stew served over quinoa instead of rice.
60 min
4
380 calories
Almond Mexican Atole
A traditional Mexican Atole with a touch of almond flavor, perfect for a cozy and comforting drink.
20 min
4 servings
200 calories