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Chicken and Cheese Quesadilla
Created by: Howcan Team
Ingredients
- 2 large flour tortillas
- 1 cup shredded Mexican cheese blend
- 1 cup cooked and diced grilled chicken
- 1/4 cup diced red onion
- 1/4 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- 1/2 teaspoon ground cumin
- 1/2 teaspoon chili powder
- 1 tablespoon olive oil
Instructions
- In a large bowl, mix the diced grilled chicken with the ground cumin and chili powder until well coated.
- Place a large skillet over medium heat and add the olive oil.
- Lay one flour tortilla flat in the skillet and sprinkle half of the shredded cheese evenly over the tortilla.
- Spread the seasoned grilled chicken, diced red onion, diced tomatoes, and chopped cilantro over the cheese.
- Top with the remaining shredded cheese and place the second tortilla on top.
- Cook for 3-4 minutes on each side, or until the tortilla is golden brown and the cheese is melted.
- Remove from the skillet and let it cool for a minute before cutting into wedges.
- Serve hot and enjoy!
The history of the cheese quesadilla with added grilled chicken can be traced back to the culinary traditions of Mexico. This popular dish combines the rich flavors of melted cheese with the savory goodness of grilled chicken, all enveloped in a warm, soft tortilla. The addition of grilled chicken adds a delicious protein-packed twist to the classic cheese quesadilla, making it a satisfying and hearty meal. In Mexico, skilled chefs and home cooks alike have been perfecting the art of making quesadillas for generations. The dish has also gained popularity in the United States and other parts of the world, with many restaurants offering their own unique takes on this beloved classic. The best version of this dish can often be found in authentic Mexican eateries or food trucks that specialize in traditional Mexican cuisine. The key to a delicious cheese quesadilla with grilled chicken lies in using high-quality, flavorful cheese and perfectly grilled chicken. The combination of gooey melted cheese and tender, flavorful chicken is what makes this dish truly irresistible. While the classic method of making cheese quesadillas involves simply melting cheese between two tortillas, adding grilled chicken takes it to a whole new level. The grilled chicken brings a smoky, charred flavor that pairs beautifully with the melted cheese, creating a mouthwatering experience with every bite. Whether enjoyed as a quick snack, a satisfying lunch, or a hearty dinner, the cheese quesadilla with added grilled chicken continues to be a beloved favorite for food enthusiasts around the world.
25 min
2
450 calories
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