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Blueberry Greek Yogurt Parfait with Honey Drizzle
Created by: Howcan Team
Ingredients
- 1 cup of Greek yogurt
- 1/2 cup of fresh blueberries
- 2 tablespoons of honey
- 1/4 cup of granola
Instructions
- In two serving glasses, add a layer of 1/4 cup of Greek yogurt to each glass.
- Top the yogurt with a layer of 1/4 cup of fresh blueberries in each glass.
- Add another layer of 1/4 cup of Greek yogurt on top of the blueberries in each glass.
- Sprinkle 2 tablespoons of granola on top of the yogurt in each glass.
- Drizzle 1 tablespoon of honey over the granola in each glass.
- Serve immediately and enjoy!
The Blueberry Greek Yogurt Parfait with added honey drizzle has a rich history rooted in the Mediterranean region, where Greek yogurt is a staple. This delightful dish gained popularity in the health-conscious food scene due to its high protein content and delicious flavor. Renowned chefs like Yotam Ottolenghi and Ina Garten have put their own spin on this classic treat, incorporating local honey for a touch of sweetness. The best versions of this dish can be found in artisanal cafes and health-focused eateries, where fresh, local blueberries and high-quality Greek yogurt are essential. The key to a perfect Blueberry Greek Yogurt Parfait lies in the balance of creamy yogurt, juicy blueberries, and a drizzle of golden honey, creating a harmonious blend of flavors and textures.
10 min
2
250 calories
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